POACHED FISH WITH CUCUMBERS
Steps:
- Sprinkle salt over the cucumber pieces; allow to sit 1 hour. Strain liquid from cucumbers.
- Combine the whipping cream, mustard, and tarragon in a saucepan over medium heat; add the cucumbers and simmer 8 minutes.
- Pour the wine into a large skillet over medium heat. Season with salt and add the Bay leaf. Bring the wine to a boil. Lay the tilapia into the skillet, reduce heat to medium-low and cook until the tilapia flakes easily with a fork, 8 to 10 minutes. Serve fish with cucumbers on the side.
Nutrition Facts : Calories 754.2 calories, Carbohydrate 21 g, Cholesterol 194.5 mg, Fat 46.1 g, Fiber 1.9 g, Protein 22.6 g, SaturatedFat 27.8 g, Sodium 1455.7 mg, Sugar 7.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jennifer Barringer
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The fish is cooked to perfection and the cucumber sauce is amazing. I highly recommend it.
Joshim MRjoshim
[email protected]I love this recipe because it's so versatile. I've made it with different types of fish, and it always turns out great. The cucumber sauce is also a great way to use up leftover cucumbers.
Efrain Magdaleno
[email protected]This recipe is a keeper! The fish was flaky and tender, and the cucumber sauce was light and refreshing. I served it with rice and steamed vegetables, and it was a perfect meal.
Mir Arshad
[email protected]I'm a beginner cook and this recipe was easy to follow. The fish turned out great and the cucumber sauce was delicious. I will definitely be making this again!
SaDid
[email protected]Overall, this was a good recipe. The fish was cooked well and the cucumber sauce was flavorful. However, I found the recipe to be a bit too complicated and time-consuming. I think there are easier ways to cook poached fish.
Oyenike Oyenuga
[email protected]This recipe was a complete disaster! The fish was mushy and the cucumber sauce was watery and flavorless. I'm not sure what went wrong, but I will not be making this recipe again.
Suleiman Mikdad
[email protected]I followed the recipe exactly, but my fish turned out dry and overcooked. I think I may have poached it for too long. Next time, I'll be more careful to watch the cooking time.
Oscar Mensah
[email protected]This recipe was a bit too bland for my taste. I added some lemon juice and dill to the cucumber sauce, which helped to brighten up the flavor. Overall, it was a good recipe, but it could use a few tweaks.
Ibraheem Muhammad
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The poaching method resulted in a mild and delicate flavor, and the cucumber sauce was refreshing and flavorful. I will definitely be making this again.
Usman Hamdard
[email protected]This dish was a hit with my family! The fish was cooked perfectly and the cucumber sauce was delicious. We will definitely be making this again.
Cabaaz Cumar
[email protected]I was a bit skeptical about poaching fish, but this recipe changed my mind. The fish was incredibly tender and flaky, and the cucumber sauce was a perfect accompaniment. I'll definitely be making this again.
Limit Less
[email protected]This recipe was easy to follow and the results were delicious. The fish was cooked perfectly and the cucumber sauce was refreshing and flavorful. I will definitely be making this again.
Saloma Fuliese
[email protected]I love poached fish, and this recipe is one of my favorites. The cucumber sauce is especially delicious, and it really complements the fish. I highly recommend this dish.
Eso Gang
[email protected]This was my first time poaching fish, and it turned out great! The fish was cooked evenly and the cucumber sauce was light and flavorful. I will definitely be making this again.
LILYAN CHEPTOO
[email protected]I'm always looking for new ways to cook fish, and this recipe did not disappoint! The poaching method resulted in a tender and flavorful fish, and the cucumber sauce was a perfect complement. I'll definitely be making this again.
Shahe Moustafa
[email protected]This poached fish with cucumbers recipe was a delightful culinary experience. The fish was cooked to perfection, flaky and moist, while the cucumber sauce added a refreshing and tangy flavor. I highly recommend this dish for a light and healthy meal.