POLISH EGG & HAM ROLLUPS(JAJA W SZYNCE / ROLADKE)
Make and share this Polish Egg & Ham Rollups(Jaja W Szynce / Roladke) recipe from Food.com.
Provided by Nana Lee
Categories Lunch/Snacks
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Cut hard-boiled eggs into quarters lengthwise.
- Spread thinly sliced boiled ham strips with a thin layer of prepared horseradish and a thicker layer of mayonnaise.
- Place egg quarter at end of each strip and roll up.
- Line the roll-ups down the center of a narrow platter.
- Decorate one side of platter with lettuce leaves and sliced radishes, the other side with tomato and lemon wedges.
- Sprinkle all with chopped chives.
Nutrition Facts : Calories 247.3, Fat 12.6, SaturatedFat 4, Cholesterol 377.2, Sodium 1791.5, Carbohydrate 2.4, Sugar 1.2, Protein 30.4
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Rhy Heem
[email protected]These were a huge hit at my potluck! Everyone loved them.
Mary Mohamed
[email protected]I had some trouble finding ham that was thin enough to roll up. I ended up using deli ham and it worked out fine.
KH Sadler
[email protected]These were a little bland for my taste. I think I'll add some more salt and pepper next time.
Henry Tizirayi
[email protected]I've never had Polish egg ham rollups before, but I'm so glad I tried them! They're so flavorful and satisfying.
mAjAlOuIsE
[email protected]These were so easy to make and they're perfect for a party appetizer. I will definitely be making these again.
Aneeza Kazmi
[email protected]I'm not a big fan of ham, so I used turkey instead. It turned out great!
Ayaz Bukhari
[email protected]These were delicious! I added a bit of chopped green pepper to the filling for extra flavor.
Funke Sowore
[email protected]I had some trouble getting the eggs to roll up properly. I think I needed to cook them a little longer before filling them.
Herbert Mabasa
[email protected]These were a bit too salty for my taste. I think I'll use less ham next time.
Greg Adams
[email protected]I followed the recipe exactly and the rollups turned out perfectly. They were light and fluffy, with a delicious ham and cheese filling. I will definitely be making these again.
Md Kaosar
[email protected]These are so good! I made them for my family and they loved them. They're perfect for a quick and easy breakfast or lunch.
Gourob Gaming
[email protected]I've made these rollups several times now and they're always a crowd-pleaser. The ham and cheese filling is flavorful and the eggs add a nice richness. I like to serve them with a side of fruit or yogurt.
Mr. Sehab
[email protected]These Polish egg ham rollups were a hit at my brunch party! They were easy to make and disappeared quickly.