CAJUN CHICKEN ALFREDO
Steps:
- Preheat the oven to 350 degrees F.
- Dredge the chicken breasts in the blackening spice and place in a cast iron skillet over very high heat. Blacken both sides of the chicken and place in the oven for 10 minutes, or until internal temperature of chicken reaches 165 degrees F on an instant-read thermometer. Slice in strips on the bias and set aside.
- In a saute pan over medium heat, add 2 tablespoons of extra-virgin olive oil. Add garlic and lightly caramelize. Then add the sun-dried tomatoes and the chicken slices. Deglaze the pan with the white wine. Add the heavy cream, increase the heat to a simmer, and reduce the cream sauce by half.
- When the cream sauce is to desired consistency, stir in 1/2 cup Parmesan, salt, pepper, and pasta.
- Nest the pasta on large rimmed plates, pour sauce over pasta, and garnish with scallions and the remaining 1/4 cup Parmesan.
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knine mog
[email protected]This dish was easy to make and turned out great!!
Brayden Willits
[email protected]I loved this recipe!
Emily McNamara
[email protected]This was a great recipe!
Eneida Ruiz
[email protected]This dish was easy to make and turned out great!
Perry Cruiz
[email protected]This was a great recipe! I will definitely be making this again.
unstable Shadow's
[email protected]This dish was easy to make and turned out great! I will definitely be making this again.
Ithabeleng Mphane
[email protected]I loved this recipe! The chicken was juicy and the sauce was creamy. I will definitely be making this again.
Dizzy Dizzy
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Aurora Sosa Xique
[email protected]I love this recipe! The chicken is always cooked perfectly and the sauce is so creamy and flavorful. I highly recommend this recipe.
gemma cornwell
[email protected]This dish was easy to make and turned out great! The chicken was juicy and the sauce was flavorful. I will definitely be making this again.
Lungu Fortune
[email protected]I made this dish last night and it was a hit with my family! The kids loved the creamy sauce and the adults loved the spice. I will definitely be making this again.
Jannat Afroze
[email protected]This Cajun chicken Alfredo was absolutely delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.