POLISH GOULASH WITH KIELBASA
This recipe was adapted from one published in the Los Angeles Times about 20 years ago, when they did a feature on polish food. The original recipe called for lard, I make it with canola oil
Provided by lynnski LA
Categories One Dish Meal
Time 50m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Peel and cube potatoes.
- Pour oil into a deep skillet, add onion and saute until translucent.
- Add garlic, salt (to taste), pepper, paprika, caraway, marjoram and sausage.
- Cook about 4 minutes, then stir in potatoes.
- Pour in enough stock to cover.
- Simmer until potatoes are tender.
- Pour about 2 tablespoons oil into a small saucepan, ans stir in 2 tablespoons flour.
- Cook stirring until flour turns golden.
- Remove from heat and add 1/2 cup water from potato mixture, mix in the water and simmer to make a roux, add roux to the goulash.
- Bring goulash to boiling point and remove from heat.
- Serve over cooked noodles, and with a veggie side dish.
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Tessa Brown
[email protected]I've never made goulash before, but this recipe was so easy to follow. The results were amazing! The goulash was so flavorful and hearty, and the kielbasa added a nice smoky flavor. I will definitely be making this again.
Wajid Khand
[email protected]This goulash was the perfect comfort food for a cold winter night. It was so hearty and flavorful, and the kielbasa added a nice smoky flavor. I served it with mashed potatoes and a side of green beans, and it was the perfect meal.
susana Sanchez
[email protected]I made this goulash for a party and it was a huge success! Everyone loved the smoky flavor of the kielbasa and the richness of the sauce. I will definitely be making this again.
Sebabatso Mofokeng
[email protected]This goulash is a keeper! It's so easy to make and it's always a hit with my family. The beef and kielbasa are so tender, and the sauce is flavorful and rich. I highly recommend this recipe!
K.K
[email protected]I've never made goulash before, but this recipe was so easy to follow. The results were amazing! The goulash was so flavorful and hearty, and the kielbasa added a nice smoky flavor. I will definitely be making this again.
Haram Ehsan
[email protected]This goulash was the perfect comfort food for a cold winter night. It was so hearty and flavorful, and the kielbasa added a nice smoky flavor. I served it with mashed potatoes and a side of green beans, and it was the perfect meal.
Abser Babu
[email protected]I'm not a huge fan of kielbasa, but I thought I'd give this recipe a try. I was pleasantly surprised! The kielbasa added a really nice flavor to the goulash. I will definitely be making this again.
Israel Mwathi
[email protected]The goulash was a bit bland for my taste, but I was able to add some additional spices to it and it turned out great. I would definitely make this again, but I would add more spices next time.
Kofi Lai Lai
[email protected]This goulash was so easy to make and it turned out so delicious! I love that I could use ingredients that I already had on hand. I will definitely be making this again and again.
Kristopher Clark
[email protected]I made this goulash for a party and it was a huge hit! Everyone loved the smoky flavor of the kielbasa and the richness of the sauce. I will definitely be making this again.
itz sami
[email protected]This goulash was a bit too spicy for my taste, but I was able to tone it down by adding a little bit of sour cream. Overall, I thought it was a good recipe and I would definitely make it again.
Kavishka Shemaal
[email protected]I was pleasantly surprised by how easy this goulash was to make. I'm not a very experienced cook, but I was able to follow the recipe easily and the results were amazing. The goulash was so flavorful and hearty, and it was perfect for a cold winter n
Eilidh Davies
[email protected]I've made this goulash recipe several times now, and it's always a winner. It's so easy to make, and the results are always delicious. The beef and kielbasa are so tender, and the sauce is flavorful and rich. I highly recommend this recipe!
Letes Gameing
[email protected]This Polish goulash with kielbasa was a hit with my family! The flavors were so rich and comforting, and the kielbasa added a nice smoky flavor. I served it with mashed potatoes and a side of green beans, and it was the perfect meal for a cold winter