SPICY CUCUMBER-AVOCADO SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spicy Cucumber-Avocado Soup image

Spicy Cucumber-Avocado Soup

Categories     Soup/Stew     Blender     No-Cook     Vegetarian     Quick & Easy     Yogurt     Lunch     Avocado     Cucumber     Summer     Healthy     Jalapeño     Gourmet

Number Of Ingredients 10

1/2 firm-ripe California avocado
1 3/4 English cucumbers (1 1/2 pounds), cut into 1/2-inch pieces
1 (8-ounce) container plain low-fat yogurt (1 cup)
3 tablespoons chopped fresh chives
1 teaspoon fresh lime juice
1 teaspoon salt, or to taste
1/2 teaspoon chopped fresh jalapeño chile with seeds
1 cup small ice cubes
Garnish: diced avocado and chopped chives
chives

Steps:

  • Peel and pit avocado. Blend all ingredients in a blender until very smooth, about 1 minute.

Josim josim
[email protected]

This soup was so easy to make and it turned out so delicious! I will definitely be making it again and again.


Lucky Khoza
[email protected]

I made this soup for lunch and it was the perfect light and healthy meal. I'll definitely be making it again.


Mfanafuthi Thumbela
[email protected]

This soup is a great way to use up leftover cucumbers and avocados. It's also a really healthy and refreshing meal.


Vanessa Alba Banegas Ortiz
[email protected]

I'm not a fan of spicy food, but I still enjoyed this soup. The avocado mellowed out the spice nicely.


ASA Massar
[email protected]

This soup was a disaster! It was too spicy and the avocado made it really slimy. I would not recommend this recipe.


ADO AGENCIES
[email protected]

I thought this soup was just okay. It wasn't bad, but it wasn't anything special either.


Cromwell Kraai
[email protected]

This soup was a bit too spicy for me, but it was still really good. I think next time I'll use less chili powder.


Sean Mcneil
[email protected]

I wasn't sure about this soup at first, but I'm so glad I tried it! It's now one of my favorites. The spicy and creamy flavors are amazing together.


Birungi Elaine
[email protected]

This soup is so good! It's the perfect balance of spicy and creamy. I love that it's also really easy to make.


Kingsley Nnana
[email protected]

I made this soup for a party and it was a huge hit! Everyone loved it. I especially liked the addition of avocado, which gave the soup a really nice creamy texture.


Danniella Simon
[email protected]

This soup was absolutely delicious! I love the combination of spicy and creamy. It was also very easy to make. I will definitely be making this again.