Make and share this Polynesian Marinade recipe from Food.com.
Provided by TishT
Categories Fruit
Time 10m
Yield 1 1/4 cup
Number Of Ingredients 8
Steps:
- Blend all the ingredients and pour the marinade over your chicken.
- Marinate 4-24 hours in the refrigerator, turning pieces occasionally.
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Khaled Magde
[email protected]This is the best marinade I've ever used. It's so easy to make and it adds so much flavor to my grilled meats and vegetables. I highly recommend it.
MD Joynal Abedin
[email protected]I love the sweet and savory flavors of this marinade. It's perfect for chicken, fish, and pork. The marinade is easy to make and it doesn't take long to marinate the food.
Harold Goin
[email protected]I'm so glad I found this marinade. It's the perfect way to add some flavor to my grilled meats and vegetables. The marinade is easy to make and it doesn't take long to marinate the food.
Aqsa Nazeer
[email protected]This marinade is perfect for a party. I made a big batch of it and marinated some chicken wings, shrimp, and vegetables. Everyone loved it! The marinade added a lot of flavor and the food was cooked perfectly.
Mitsy Garcia
[email protected]I marinated some tofu in this marinade and it was delicious! The tofu was so flavorful and it had a nice crispy crust. I will definitely be using this marinade again.
Alonzo Lopez
[email protected]This marinade is a great way to add some flavor to your meals. I've used it on chicken, fish, and steak, and it always turns out great. The marinade is easy to make and it doesn't take long to marinate the food.
Gul Jan
[email protected]I'm not a big fan of cooking, but this marinade made it so easy. I just threw some chicken in a bag with the marinade and let it sit overnight. The next day, I grilled the chicken and it was perfect. The marinade made the chicken so juicy and flavorf
Pakhi Akther
[email protected]This marinade is so easy to make and it really packs a punch of flavor. I used it on some grilled vegetables and they were amazing. The marinade added a nice sweetness and smokiness to the vegetables.
Tyrique KILLER
[email protected]I love the versatility of this marinade. I've used it on chicken, beef, and pork, and it always turns out great. The marinade adds a lot of flavor without being overpowering.
Chinonso Ogbonna
[email protected]I marinated some pork chops in this marinade overnight and they were so tender and flavorful. The marinade really penetrated the meat and gave it a delicious taste. I will definitely be using this marinade again.
Don Donlaw
[email protected]I've tried a lot of different marinades, but this one is by far the best. The combination of flavors is just perfect. I highly recommend it.
modded biker
[email protected]This marinade is a keeper! It's perfect for a summer cookout. I marinated some shrimp in it and they were a huge hit. The marinade added so much flavor and the shrimp were cooked perfectly.
Lynn Felton
[email protected]I'm not usually a fan of Polynesian food, but this marinade changed my mind. The flavors are so unique and delicious. I can't wait to try it on other meats and vegetables.
Dylan Mwamba
[email protected]I love how easy this marinade is to make. I just threw all the ingredients in a blender and it was ready to go. The chicken I marinated in it was so juicy and delicious.
chakmake sindhuli
[email protected]This marinade is amazing! I used it on chicken and it turned out so flavorful and moist. I will definitely be using this marinade again and again.