POPE'S VALENTINE COOKIES
Rich and delicious cut-out cookies - wonderful for special holiday celebrations! These are the best cut-out cookies the long line of bakers in our family has ever found.
Provided by Jelly
Categories Desserts Cookies Cut-Out Cookie Recipes
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees F (170 degrees C).
- Mix butter in a mixer until light, add remaining ingredients.
- Knead until velvety. Roll one-half of the dough at a time to about 1/4 inch thickness using the smallest amount of flour possible.
- Cut out and bake on a lightly greased pan for 12 minutes. Cookies will be almost white when cooked.
Nutrition Facts : Calories 272.8 calories, Carbohydrate 30.4 g, Cholesterol 40.8 mg, Fat 15.6 g, Fiber 0.7 g, Protein 2.9 g, SaturatedFat 9.8 g, Sodium 110.1 mg, Sugar 10.4 g
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Carla Ferreira
[email protected]These cookies were easy to make and turned out great! I used a heart-shaped cookie cutter and they were perfect for Valentine's Day.
Paul Chege
[email protected]I made these cookies for my Valentine and he loved them! They were so cute and festive, and they tasted delicious too.
Azhar Hayat
[email protected]These cookies were a disaster! They spread out too much in the oven and turned out flat and crispy. I'm not sure what I did wrong.
Wanda Shingler
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I'll try them again with half the amount of sugar next time.
Abdullah Srarah
[email protected]I've made these cookies several times now and they're always a favorite. They're soft and chewy with the perfect amount of sweetness. I love the addition of raspberry preserves, which gives them a tart and tangy flavor.
Noh Noh (NohNoh)
[email protected]These cookies were a hit at my Valentine's Day party! They were so easy to make and turned out perfectly. The flavor combination of chocolate and raspberry was divine.