Tender center-cut pork chops are lightly browned, topped with roasted red peppers and a homemade mushroom white sauce, then baked to perfection.
Provided by MBC
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 45m
Yield 6
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking pan with foil or coat with nonstick spray. Combine flour and bread crumbs in a shallow bowl. In a small bowl, beat eggs and water together.
- In a large skillet, heat oil over medium heat. Dip chops in egg mixture, dredge in flour and crumb mixture, and arrange chops in hot skillet. Lightly brown chops until golden brown on both sides and cooked through. Remove from skillet, and place on prepared baking pan. Top chops with strips of roasted red peppers. Set aside.
- In small saucepan, melt butter over medium heat. Slowly add flour, stirring with whisk until light brown. Slowly whisk milk into flour, and continue whisking until sauce thickens. Remove from heat, and stir in mushrooms and lemon juice. Season to taste with salt and pepper. Evenly top each chop with mushroom white sauce.
- Bake in preheated oven until golden brown, about 15 minutes.
Nutrition Facts : Calories 599.2 calories, Carbohydrate 37.5 g, Cholesterol 140.1 mg, Fat 36.7 g, Fiber 2 g, Protein 29.4 g, SaturatedFat 11.5 g, Sodium 599.3 mg, Sugar 4.8 g
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mdjibonkhan khan khan
m_khan66@gmail.comThis recipe was easy to follow and the dish turned out great. The pork chops were juicy and tender, and the roasted red peppers were delicious. I would definitely recommend this recipe.
chang gee
g_c85@hotmail.comI'm not a big fan of pork chops, but I tried this recipe and I was pleasantly surprised. The pork chops were cooked perfectly and the roasted red peppers were delicious. I will definitely be making this again.
Chad Johns
johns_c@hotmail.comThis recipe is a great way to use up leftover pork chops. I made it with some roasted red peppers that I had in the fridge, and it turned out great! The pork chops were moist and flavorful, and the roasted red peppers added a nice sweetness.
Zachery Page
p_zachery29@gmail.comI followed the recipe exactly and the dish turned out perfectly. The pork chops were juicy and tender, and the roasted red peppers were delicious. I will definitely be making this again.
MD RANA HAMID
h-m@hotmail.co.ukI tried this recipe and it was a bit too spicy for my taste, but my husband loved it. He said the pork chops were cooked perfectly and the roasted red peppers were delicious.
belinda baby
b_belinda@gmail.comThis dish was easy to make and turned out great! The pork chops were juicy and the roasted red peppers were delicious. I would definitely recommend this recipe.
MD Hamidur Rahaman
r89@hotmail.comThis recipe is a keeper! The pork chops were so tender and flavorful, and the roasted red peppers added a nice touch of sweetness. I will definitely be making this again.
Klaus Walker
w@gmail.comI love this recipe! The pork chops are always cooked perfectly and the roasted red peppers add a delicious flavor. I've made this dish several times and it's always a hit.
Mohamed Jahid
mohamed_j@gmail.comThis recipe was easy to follow and the dish turned out great. The pork chops were juicy and tender, and the roasted red peppers were delicious. I would definitely recommend this recipe.
Mohamad Kawkab
kmohamad@yahoo.comI'm not a big fan of pork chops, but I tried this recipe and I was pleasantly surprised. The pork chops were cooked perfectly and the roasted red peppers were delicious. I will definitely be making this again.
Ajak Saluwaa
saluwaa_a91@gmail.comThis recipe is a great way to use up leftover pork chops. I made it with some roasted red peppers that I had in the fridge, and it turned out great! The pork chops were moist and flavorful, and the roasted red peppers added a nice sweetness.
Sahara Trickster
sahara.t92@yahoo.comI followed the recipe exactly and the dish turned out perfectly. The pork chops were juicy and tender, and the roasted red peppers were delicious. I will definitely be making this again.
Perez Damaris
d.perez92@aol.comI tried this recipe and it was a disaster. The pork chops were dry and overcooked, and the roasted red peppers were burnt. I would not recommend this recipe.
Zoria Hem
zoriahem27@hotmail.comThis recipe was a bit too spicy for my taste, but my husband loved it. He said the pork chops were cooked perfectly and the roasted red peppers were delicious.
Basitraufawan789
basitraufawan7893@yahoo.comI love this recipe! The pork chops are always cooked perfectly and the roasted red peppers add a delicious flavor. I've made this dish several times and it's always a hit.
Salmaw Neindoo
s96@gmail.comThis dish was easy to make and turned out great! The pork chops were juicy and the roasted red peppers were delicious. I would definitely recommend this recipe.
Batga Craft
b-c76@gmail.comThis recipe is a keeper! The pork chops were so tender and flavorful, and the roasted red peppers added a nice touch of sweetness. I will definitely be making this again.
Roshan Tamang
t_roshan52@hotmail.comI made this dish last night and it was delicious! The pork chops were cooked perfectly and the roasted red peppers were a great addition. I will definitely be making this again.
Mimi Nall
nall.mimi92@aol.comThis pork chop and roasted red pepper bake was a hit with my family! The pork chops were juicy and tender, and the roasted red peppers added a delicious sweetness and smokiness. The sauce was also very flavorful, with a nice balance of sweet, sour, a