Provided by Robert Irvine : Food Network
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 13
Steps:
- For the pork chops: Mix together the juice, salt and 1 gallon cold water. Submerge the pork chops and let brine in the refrigerator overnight.
- In a large saute pan over high heat, warm the oil. Then sprinkle the chops with the salt and pepper. Add the chops to the warmed oil, and then reduce the heat to medium. Sear the chops until browned, 4 to 5 minutes on the first side, and then flip and repeat the process on the second side. After cooking on the second side, remove the pork from the pan and drain out excess oil from the pan.
- To prepare the apple bacon salad: Return the pan to medium-high heat. Then add the oil, apples, bacon, onions and salt to the pan. Cook for 6 to 7 minutes, stirring throughout. Add the balsamic and sugar, and then reduce the vinegar for 2 minutes. After reducing, remove the pan from the stove and stir in the butter until smooth. Add the celery leaves.
- Serve the chops with a choice of sides and finish with the apple bacon salad.
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Douglas Vyonku
[email protected]I love this recipe! The pork chops are always cooked perfectly and the apple-bacon salad is a great way to add some extra flavor and crunch.
Hasibul Alam
[email protected]This is a great recipe for a special occasion dinner. The pork chops are elegant and the apple-bacon salad is a refreshing side dish.
Natalie Nitschke
[email protected]I've made this recipe several times now and it's always a hit. It's a great weeknight meal that's easy to make and delicious.
jannat Ara
[email protected]I made this recipe exactly as written and it turned out perfectly. The pork chops were cooked through but still juicy, and the apple-bacon salad was a great balance of sweet and savory.
Riyad
[email protected]This recipe is easy to follow and the results are amazing. I will definitely be making this again.
Bisiriyu Abiodun
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The pork chops were juicy and tender, and the apple-bacon salad was a great addition.
weird_yas
[email protected]I made this recipe for a dinner party, and it was a huge hit. Everyone raved about the pork chops and the salad.
Erin Walsh
[email protected]The apple-bacon salad is a great accompaniment to the pork chops. The sweetness of the apples and the saltiness of the bacon complement each other perfectly.
Rasheed Williams
[email protected]I've tried many pork chop recipes, but this one is by far the best.
Kritika Adhikari
[email protected]This pork chop recipe with apple-bacon salad is an absolute winner! The flavors blend together perfectly, and the pork chops are cooked to perfection.