PORK CHOPS WITH BLACKBERRY-ZINFANDEL SAUCE
Make and share this Pork Chops With Blackberry-Zinfandel Sauce recipe from Food.com.
Provided by quotFoodThe Way To
Categories Pork
Time 35m
Yield 4 chops
Number Of Ingredients 12
Steps:
- Combine chili powder, cayenne, salt, and pepper; rub onto chops.
- Heat oil in a large saute pan over medium-high heat; add chops and saute 4 minutes on each side.
- Cover, reduce heat to medium-low, and cook 5-7 minutes; remove chops, cover, and keep warm.
- Saute shallots in the pan over medium-high heat about 2 minutes.
- Deglaze with wine, scraping up any browned bits; add 3 cups berries, broth, and sugar.
- Bring to boil, simmer 3 minutes, then coarsely mash.
- Simmer sauce until slightly thick; add remaining berries, and cook until heated throughly.
- Off heat, swirl in butter; season with salt and pepper.
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Yusuf Turay
[email protected]This is a great recipe! The pork chops were tender and juicy, and the sauce was rich and flavorful. I served it with roasted vegetables and it was a delicious meal.
kleiner deutscher Junge
[email protected]I'm not a big fan of pork chops, but I tried this recipe and was pleasantly surprised. The pork chops were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Nono Zulu
[email protected]This recipe was easy to follow and the pork chops turned out great. The sauce was a little too sweet for my taste, but I was able to adjust it to my liking.
Muaaz Shah
[email protected]I made this recipe for a dinner party and it was a huge success. The pork chops were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Aphelele Mncube
[email protected]This recipe is a keeper. The pork chops were moist and flavorful, and the sauce was amazing. I served it with mashed potatoes and green beans, and it was a hit with my family.
Md Kutub
[email protected]Delicious!
mijan 3049
[email protected]I followed the recipe exactly and the pork chops were overcooked. I would recommend cooking them for a shorter amount of time.
Tyler Sumsion
[email protected]This is a great recipe for a special occasion. The pork chops were tender and juicy, and the sauce was rich and flavorful. I served it with roasted vegetables and it was a delicious meal.
Feni Sunday
[email protected]The sauce was a bit too sweet for my taste, but the pork chops were cooked perfectly. I would recommend using a different recipe for the sauce.
Med Sidi Med
[email protected]I'm not a big fan of pork chops, but I tried this recipe and was pleasantly surprised. The sauce was amazing and the pork chops were cooked perfectly. I will definitely be making this again.
Firoz Maqsoodi
[email protected]This was an easy and quick recipe to follow. The pork chops were cooked to perfection and the sauce was flavorful. I served it with mashed potatoes and green beans, and it was a delicious meal.
Sonnia Aktar
[email protected]The pork chops were a bit dry, but the sauce was delicious. I would recommend using a different cut of pork chop, or perhaps cooking them for a shorter amount of time.
Marsil Hacker
[email protected]I followed the recipe exactly and the pork chops turned out perfectly. The sauce was a little tart for my taste, but I added a bit of honey and it was perfect.
Helen Gibo
[email protected]This recipe was a hit with my family! The pork chops were juicy and flavorful, and the blackberry-zinfandel sauce was a perfect complement. I will definitely be making this again.