PORK GUISANTES (FILIPINO PORK AND PEAS)
Steps:
- Heat oil in large skillet. Saute garlic, onions and pork until browned. Add soy sauce, patis, water and bay leaf. Bring to a boil, reduce heat and simmer until pork is tender, about 5-7 minutes. Add tomato paste, peas and pimientos. Simmer for 5 more minutes. Salt to taste.
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M Sawl
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Bob Henry
[email protected]This dish was easy to make and turned out great!
Praise
[email protected]This recipe is a keeper! I will definitely be making it again.
LaLegende Bhs
[email protected]I made this recipe for my family and it was a hit! Everyone loved it.
Muratibhussaingmail.com1214
[email protected]This dish was delicious! I loved the combination of flavors and textures. The pork was tender and juicy, and the peas were perfectly cooked.
MD. Safrul
[email protected]I loved this recipe! The pork was so tender and the peas were cooked perfectly. I will definitely be making this again.
Laiba Laibiii
[email protected]This dish was amazing! The flavors were perfect and the pork was so tender. I will definitely be making this again.
Lovear Ck
[email protected]This recipe was easy to follow and the dish turned out great! The pork was tender and flavorful, and the peas were cooked perfectly. I loved the addition of the tomatoes and bell peppers, which added a nice sweetness and crunch. I will definitely be
juliusafrica timlin
[email protected]I made this dish for my family last night and it was a hit! Everyone loved the combination of flavors and textures. The pork was so tender and juicy, and the peas were perfectly cooked. I will definitely be making this again.
SI SAHIN
[email protected]This dish was absolutely delicious! The pork was tender and flavorful, and the peas were perfectly cooked. I loved the addition of the tomatoes and bell peppers, which added a nice sweetness and crunch. I will definitely be making this again!