PORK LOIN AND CABBAGE
Pork loin chops cooked in a skillet with cabbage. My kids love this recipe!
Provided by DEADEA6
Categories Meat and Poultry Recipes Pork
Time 45m
Yield 8
Number Of Ingredients 6
Steps:
- Heat the oil in a skillet over medium heat. Season the pork chops with salt and pepper, and brown on both sides in the skillet. Place the cabbage on top of the chops, and sprinkle with seasoned salt and Worcestershire sauce. Cover skillet and cook 15 minutes.
- Uncover skillet, place chops on top of the cabbage, and continue cooking 15 minutes, or until pork chops are done.
Nutrition Facts : Calories 211.3 calories, Carbohydrate 6 g, Cholesterol 40.9 mg, Fat 15.7 g, Fiber 2.2 g, Protein 11.7 g, SaturatedFat 5.2 g, Sodium 112.9 mg, Sugar 3.3 g
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Susan Wannies
[email protected]This dish was easy to make and very flavorful. The pork was tender and the cabbage was cooked perfectly. The sauce was also very good. I would definitely recommend this recipe to others.
naturinda Wilberforce
[email protected]I've made this dish several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the cabbage is cooked perfectly. The sauce is also very good. I highly recommend this recipe!
Zerak safi
[email protected]This was a great recipe! The pork was tender and juicy, and the cabbage was cooked perfectly. The sauce was also very good. I would definitely recommend this recipe to others.
Salahuddin Pathan
[email protected]I made this dish last night and it was a hit! My family loved it. The pork was so tender and flavorful, and the cabbage was cooked to perfection. The sauce was also very good. I will definitely be making this dish again.
Karim Baloch
[email protected]This pork loin and cabbage dish was absolutely delicious! The pork was so tender and juicy, and the cabbage was perfectly cooked - not too soft and not too crunchy. The flavors of the pork and cabbage complemented each other perfectly, and the sauce