PORK MEDALLIONS WITH CHOCOLATE-ORANGE SAUCE
The combination of chocolate and orange flavors is addicting. This recipe is easy enough for weeknight meals; however, has a beautiful presentation for that special dinner party. This recipe is from the February 1996 edition of Delicious Living.
Provided by PaulaG
Categories Pork
Time 35m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Rinse the tenderloins under running water and dry well with paper towels. Trim off any visible fat and silver skin.
- Cut the tenderloins into 1-inch slices and with the flat meat mallet, pound until 3/4 inch thick. Sprinkle the slices with salt and pepper. You should have 24 to 28 slices total.
- Heat 2 tablespoons of the oil in a heavy 12-inch skillet. Add 6 to 7 of the pork slices taking care to crowd or they will not brown properly. Sear one side for 90 seconds or until brown. Turn slices and sear repeat.
- Remove the cooked meat to a warm plate and cover to keep warm. Repeat with additional slices.
- After cooking and removing the second batch of meat, pour in orange juice and scrape up browned bits with a wooden spoon. Pour orange juice mixture into a bowl and reserve.
- Pour the remaining 2 tablespoons oil into skillet and heat. Repeat procedure for third and fourth batches of meat.
- After removing the last batch of meat, return the orange juice to the skillet, scraping up any browned bits with a wooden spoon. Boil the juice until thickened, approximately 3 to 5 minutes.
- Stir in the chocolate and ginger until smooth; add the pork slices and heat through for 1 minute.
- Serve immediately.
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Rudra Nath
[email protected]This dish is a keeper! The pork is cooked to perfection and the sauce is amazing. I will definitely be making this again and again.
Belal Khan
[email protected]I've made this dish several times and it's always a hit. The pork is always tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe.
Ashaa Aryee
[email protected]This dish was easy to make and turned out great. The pork was tender and the sauce was delicious. I will definitely be making this again.
jan sh
[email protected]I made this dish for a dinner party and it was a huge success. The guests raved about the flavor of the pork and the sauce. I will definitely be making this again.
Mami J
[email protected]This was a great recipe! The pork was juicy and flavorful, and the sauce was rich and decadent. I will definitely be making this again.
nainaa Official33
[email protected]I made this dish last night and it was a hit with my family. The sauce is amazing and the pork was so tender. I will definitely be making this again.
Abinet Ayano
[email protected]This dish was absolutely delicious! The pork medallions were cooked to perfection and the chocolate orange sauce was the perfect complement. I will definitely be making this again.