PORK OVER SPAETZLE
Steps:
- 1. Cook spaetzle for 25 minutes, as per package directions. (For noodles, cook 7 minutes or as per package directions.) 2. Meanwhile, blend flour, 1 teaspoon of the rosemary, 1/4 teaspoon of the salt and the pepper in a dish. Coat pork in flour mixture. 3. Heat 2 tablespoons of the butter in a large nonstick skillet over medium heat. Add Brussels sprouts, radicchio, mushrooms, remaining rosemary and vegetable broth. Cook 8 to 10 minutes or until softened. Add remaining 1/2 teaspoon salt. 4. In another large skillet, melt remaining 2 tablespoons butter over medium-high heat. Add half the pork and brown on both sides (1 to 2 minutes per side). Repeat with remaining pork. 5. Drain spaetzle and stir into veggies. Serve pork over spaetzle mixture.
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Tilak Pariyar
[email protected]I've been looking for a good pork and spaetzle recipe for a while now, and this one is definitely a winner. The pork was cooked perfectly and the spaetzle was light and fluffy.
Rs nil Pakhi
[email protected]This was a great weeknight meal. It was quick and easy to make, and the whole family loved it.
Cass Gad
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, and the spaetzle was the perfect side dish.
Biru Khawa
[email protected]This recipe is a keeper! I've already made it twice and it's always a hit.
ishan hureekaduwa
[email protected]I made this for a special occasion and it was a huge success. Everyone loved it!
M.S. Mahfoz
[email protected]This was my first time making spaetzle and it turned out great! The recipe was easy to follow and the results were delicious.
shohelrana rocky
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the spaetzle is the perfect accompaniment.
Haja Bayoh
[email protected]The pork was a little dry, but the spaetzle was amazing!
Sadaruwan Sadaruwan
[email protected]This recipe was easy to follow and the results were delicious. I would definitely recommend it to others.
Alpha Khan
[email protected]I made this for dinner last night and it was a hit! My family loved the combination of the pork and the spaetzle.
karim dubai
[email protected]This was a great recipe! The pork was tender and flavorful, and the spaetzle was light and fluffy. I will definitely be making this again.