PORK SAUSAGE HOMINY

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Pork Sausage Hominy image

The first time I prepared this recipe, it won first place in a cooking contest sponsored by a local sausage company. It's a very lovely, inexpensive and tasty dish to offer guests.

Provided by Taste of Home

Categories     Side Dishes

Time 30m

Yield 6-7 servings.

Number Of Ingredients 15

1 pound bulk pork sausage
1 cup chopped onion
1 can (15-1/2 ounces) hominy, drained
1 can (14-1/2 ounces) stewed tomatoes
1 envelope taco seasoning
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon ground cumin
Dash hot pepper sauce
2 cups shredded cheddar cheese, divided
1 small head lettuce, shredded
1 package (9-1/4 ounces) corn chips, broken
1 small green pepper, sliced
1 small sweet red pepper, sliced
2 medium tomatoes, sliced

Steps:

  • In a skillet, cook sausage and onion until sausage is not longer pink and onion is tender; drain. Add hominy; cook and stir over low heat for 5 minutes. Add stewed tomatoes, seasonings and 1 cup cheese. Simmer for 2-3 minutes or until cheese is melted. To serve, arrange lettuce on a large serving platter; sprinkle with corn chips. Top with meat mixture. Garnish with pepper, tomatoes and remaining cheese.

Nutrition Facts :

CN Carpitcher
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I highly recommend this recipe. It's a great way to enjoy hominy and sausage.


Ebruphiyo Blessing
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This is a great recipe for beginners. It's simple to follow and the results are delicious.


Ida Nadj
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I made this dish for a potluck and it was a huge hit! Everyone loved it.


Ahmed Hassan
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This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


Bertha Joseph
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I'm so glad I found this recipe! It's now one of my favorites.


AAMIR VLOGS
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This recipe is a keeper! I'll definitely be making it again and again.


Chreens Bradly
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I'm not a big fan of hominy, but this dish was surprisingly good. The sausage really made it.


Amanda Olivo
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This dish was a great way to use up leftover hominy and sausage. It was simple to make and very tasty.


Mohamad Abdo
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I don't recommend this recipe. It was a waste of time and ingredients.


Arafat Sheikh
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I was disappointed with this dish. The hominy was undercooked and the sausage was overcooked.


Philip Jackson
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This recipe was a bit too spicy for my taste, but I still enjoyed it. I'll try it again with less sausage next time.


M muneer
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I thought the hominy was a bit bland, but the sausage was very flavorful.


Priya Lal
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I followed the recipe exactly and the dish turned out great! I especially loved the crispy bits of sausage.


Bd Likhon Vai
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This dish was easy to make and incredibly delicious. I'll definitely be making it again!


Charm
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I tried this recipe last night and it was a hit with my family! The hominy was perfectly cooked, and the sausage added just the right amount of spice.


Daniel Gbenga Moses
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This pork sausage and hominy dish was an absolute delight! The flavors were incredibly well-balanced, with the smokiness of the sausage perfectly complementing the earthy sweetness of the hominy.