PORK STEW WITH LETTUCE, ONIONS, LEMON AND DILL
Provided by Anita Ravon
Categories Herb Onion Pork Bake Stew Dinner Lemon Lettuce Bon Appétit France Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Serves 4 to 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F. Line bottom of heavy large ovenproof pot with half of romaine lettuce. Toss pork, onions, 1/4 cup lemon juice, dill, oil, sugar and lemon peel in large bowl to blend. Sprinkle generously with salt and pepper. Place pork mixture in pot. Top with remaining romaine lettuce. Bring to boil over high heat. Cover pot. Transfer to oven and bake until pork and onions are tender, about 1 hour 10 minutes.
- Strain juices from stew into medium saucepan; mix in cream. Boil until sauce thickens enough to coat spoon, about 10 minutes. Return sauce to stew. Season stew with salt, pepper and more lemon juice, if desired. Rewarm stew; transfer to large bowl and serve.
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Safder Chema
[email protected]This is a delicious and easy-to-make stew. The pork is tender and flavorful, and the sauce is rich and creamy. I served it over rice and it was a hit with my family.
Mukuye Julius
[email protected]I made this stew for a potluck and it was a huge success. Everyone loved it! I especially liked the way the lettuce added a bit of crunch to the dish.
Klaudjo Murto
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the ingredients are all pretty common. The stew is also very versatile. You can add different vegetables or spices to taste.
Mehedi Hussain
[email protected]I'm not usually a big fan of pork stew, but this recipe changed my mind. The meat was so tender and the sauce was so flavorful. I will definitely be making this again.
Shivnath Kumar
[email protected]This stew is so flavorful and comforting. I love the way the lemon and dill brighten up the dish. It's the perfect meal for a cold winter night.
Monika rana
[email protected]I've made this stew several times now and it's always a hit. I usually serve it with mashed potatoes or rice. The leftovers are also great for lunch the next day.
Farooq Ahamad
[email protected]This is my new favorite pork stew recipe! The lemon and dill give it such a unique and delicious flavor. I also love that it's a one-pot meal, so cleanup is a breeze.
Donna Watts
[email protected]I love how easy this recipe is to make. I was able to throw everything in my slow cooker in the morning and dinner was ready when I got home from work. The stew was delicious and my husband and kids loved it.
Mike McKarge
[email protected]Followed the recipe and it turned out great! The stew was flavorful and the meat was tender. I served it over rice and it was a hit with my family. Will definitely make this again.
underated_cookie girl
[email protected]This pork stew is a delightful combination of flavors and textures. The lemon and dill add a refreshing brightness that perfectly complements the richness of the pork and the heartiness of the stew. I especially enjoyed the addition of lettuce, which