PORK TENDERLOIN WITH CARAMELIZED PEARS AND PEAR-BRANDY CREAM SAUCE
Categories Milk/Cream Fruit Herb Pork Sauté Pear Pork Tenderloin Brandy Eau de Vie Winter Bon Appétit
Yield Serves 4
Number Of Ingredients 9
Steps:
- Place pork slices between plastic wrap. Using meat mallet, pound pork slices to 1/4-inch thickness.
- Melt 2 tablespoons butter in large nonstick skillet over high heat. Add pears and sugar; sauté until pears are tender and deep golden, about 8 minutes.
- Melt 1 tablespoon butter in another large nonstick skillet over high heat. Season pork with salt and pepper. Working in batches, add pork to skillet; sauté just until cooked through, about 2 minutes per side. Transfer to plate. Cover. Reduce heat to medium. Melt 1 tablespoon butter in same skillet. Add shallots and thyme; sauté 2 minutes. Add eau-de-vie; boil until reduced to glaze, scraping up any browned bits, about 2 minutes. Add cream and pear nectar; boil until thickened to sauce consistency, about 5 minutes. Season with salt and pepper.
- Reheat pears if necessary. Spoon into center of platter. Arrange pork around pears. Pour sauce over pork.
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Hossam Ragab
[email protected]I love the combination of pears and pork. It's a classic combination that always works well.
Cuby the rapper
[email protected]This dish is perfect for a special occasion. It's elegant and delicious, and sure to impress your guests.
MAMUN GAMER YT
[email protected]This is one of my favorite pork tenderloin recipes. It's always a crowd-pleaser.
Choto Vai
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover pork tenderloin.
NewRoad Photo Service
[email protected]This is a great recipe for a romantic dinner. It's easy to make and the results are impressive.
Lerato Mhlongo
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate it up!
Abdul Mustafiz
[email protected]This dish is a little time-consuming to make, but it's definitely worth the effort. The end result is a delicious and elegant meal that is sure to impress.
Blackie 72
[email protected]The pear brandy cream sauce is a perfect complement to the pork tenderloin. It's rich and creamy, with a hint of brandy that adds a touch of sophistication.
Md Musad
[email protected]The caramelized pears are the star of this dish. They add a sweetness and complexity that really takes the dish to the next level.
Brielle Clack
[email protected]This dish is perfect for a special occasion. It's elegant and delicious, and sure to impress your guests.
Harry Shuman
[email protected]I was looking for a special dish to make for my anniversary dinner and this recipe fit the bill perfectly. The pork was tender and juicy, and the sauce was rich and flavorful. My husband loved it!
Amelia P
[email protected]This recipe is a keeper! The pork was tender and flavorful, and the caramelized pears were the perfect addition. The sauce was also very easy to make and added a delicious touch to the dish.
Naredos Gatachew
[email protected]I'm not usually a fan of pork tenderloin, but this recipe changed my mind. The pork was cooked perfectly and the sauce was out of this world. I will definitely be making this dish again.
BABANGIDA MAI INJI
[email protected]This dish was a hit at my dinner party! Everyone raved about the tender pork and the delicious sauce. I especially loved the combination of pears and brandy in the sauce. It added a unique and elegant flavor to the dish.
Carstea Ionela
[email protected]I tried this recipe last night and it turned out amazing! The pork was tender and juicy, and the caramelized pears were the perfect accompaniment. The sauce was also very flavorful, with just the right amount of sweetness. I will definitely be making
XMAN VERAS
[email protected]This pork tenderloin dish with caramelized pears and pear brandy cream sauce was an absolute delight! The flavors were incredibly well-balanced, with the sweetness of the pears perfectly complementing the savory pork. The sauce was rich and creamy, w