PORK WITH LINGUINE AND BLUE CHEESE MUSHROOM SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pork with Linguine and Blue Cheese Mushroom Sauce image

Simply elegant meal with a light blue cheese mushroom sauce.

Provided by PHYLLISMUN

Categories     Meat and Poultry Recipes     Pork     Pork Tenderloin Recipes

Time 40m

Yield 2

Number Of Ingredients 10

4 ounces linguine pasta
1 tablespoon butter
1 pound pork tenderloin, cut into 1 inch medallions
2 tablespoons butter
½ pound fresh mushrooms, sliced
1 cup chicken broth
½ cup crumbled blue cheese
¼ teaspoon salt
⅓ cup water
1 tablespoon cornstarch

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • Meanwhile, melt 1 tablespoon of butter in a skillet over medium heat. Add the pork tenderloin, and cook until meat is no longer pink inside. Remove from skillet and keep warm.
  • Melt 2 tablespoons of butter in the same skillet over medium-high heat; stir in mushrooms and cook until tender. Pour in chicken broth and bring to a simmer. Once the broth is hot, stir the blue cheese and salt until the cheese has melted.
  • Mix together the water and cornstarch and slowly add to the simmering broth. Cook for 1 minute until thick and clear, stirring continually. Serve over linguine and pork medallions.

Nutrition Facts : Calories 710.5 calories, Carbohydrate 48.9 g, Cholesterol 169.3 mg, Fat 34 g, Fiber 3.1 g, Protein 53.4 g, SaturatedFat 19.4 g, Sodium 970.9 mg, Sugar 3.9 g

Rayon Baxter
[email protected]

I've made this recipe several times and it's always a hit. It's one of my go-to dishes when I'm having guests over.


DIVINE SOMTO CHIKEZIE
[email protected]

This dish is perfect for a cold winter night. It's warm and comforting, and the flavors are amazing.


abu nasir rony
[email protected]

I would definitely recommend this recipe to anyone who loves pork and blue cheese.


Wilbur
[email protected]

This recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and satisfying meal.


Alex Ahmed
[email protected]

I'm not a big fan of blue cheese, but I still enjoyed this dish. The sauce was very flavorful and the pork was cooked perfectly.


tyra jenkins
[email protected]

I made this dish for my boyfriend and he loved it! He said it was the best pork dish he's ever had.


seth mrdabzmcshatterbudder
[email protected]

This is a great recipe for a special occasion meal. It's sure to impress your guests!


miraz Khan
[email protected]

I love the combination of flavors in this dish. The blue cheese and mushrooms are a perfect match for the pork.


Afrin Rahman
[email protected]

This recipe was easy to follow and the results were delicious. The pork was tender and juicy, and the sauce was rich and creamy.


Ayesha Hakim
[email protected]

The sauce was amazing! I used a bit more blue cheese than the recipe called for, and it was perfect. The pork was a little dry, but overall the dish was still very good.


MD. RIYAD HUSSEN
[email protected]

This pork and linguine dish was a hit with my family! The blue cheese mushroom sauce was creamy and flavorful, and the pork was cooked perfectly. I will definitely be making this recipe again!