POTATO AND HAM CHOWDER
Wonderful and easy potato and ham chowder that goes great with garlic bread and side salad.
Provided by Shan Crager
Categories Soups, Stews and Chili Recipes Chowders
Time 50m
Yield 8
Number Of Ingredients 10
Steps:
- Cook and stir bacon and ham together in a large pot over medium-high heat until some of the bacon fat renders, 7 to 10 minutes. Add the onion and continue cooking until the bacon and ham are browned and the onion translucent, 5 to 7 minutes more.
- Pour milk and potato soup into the pot; add potatoes, garlic salt, and pepper. Reduce heat to medium-low and cook mixture at a simmer, stirring frequently, until heated through and slightly thickened, about 20 minutes.
- Ladle soup into bowls and top with Cheddar cheese and green onions.
Nutrition Facts : Calories 530.3 calories, Carbohydrate 30.2 g, Cholesterol 88.6 mg, Fat 32.3 g, Fiber 2.3 g, Protein 34.2 g, SaturatedFat 14.3 g, Sodium 2285.2 mg, Sugar 9.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mido Right
[email protected]This chowder is amazing! I highly recommend it.
Mwansa Field
[email protected]I made this chowder for my friends and they all raved about it. It's definitely a keeper!
Ethan Turple
[email protected]This chowder is a must-try for any potato and ham lover. It's creamy, flavorful, and perfect for a cold winter day.
Zafar Abbas
[email protected]I've tried many potato and ham chowder recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Stephanie Lafler
[email protected]This chowder is the perfect comfort food. It's hearty, creamy, and full of flavor.
Naeem Qasmi
[email protected]I made this chowder for my family and they all loved it. It's a great way to get your kids to eat their vegetables.
Kabita thapa
[email protected]This chowder is delicious! I love the creamy texture and the smoky flavor of the ham.
Oluvuyo
[email protected]I've made this chowder several times now and it's always a hit. It's a great way to use up leftover ham.
Eman Ebrahim
[email protected]This is my new favorite chowder recipe! It's so easy to make and it always turns out delicious. I love that I can use leftover ham to make it.
Angie Hawkins
[email protected]I made this chowder for a potluck and it was a huge hit! Everyone loved it. I especially liked the addition of the ham, which gave the chowder a nice smoky flavor.
Joyce Wangui
[email protected]This potato and ham chowder is the perfect comfort food for a cold winter day. It's hearty, creamy, and packed with flavor. I followed the recipe exactly and it turned out perfectly. My family loved it!