Make and share this Potato and Onion Bhaji recipe from Food.com.
Provided by Yorky1000
Categories Potato
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Boil the potatoes in salted water for about 12 minutes, drain and keep aside.
- Heat the ghee in a wok over a medium flame. When hot add the mustard seeds.
- When the mustard seeds pop (a few seconds) add the onions and garlic. Stir fry until the onions change colour.
- Add the chili powder and turmeric and stir fry for a further 2 minutes.
- Add the potatoes and whole chilies to the wok and stir fry until the potatoes are coated in the turmeric, chili powder and mustard seeds.
- Add 2 or 3 tablespoons of water and salt, cover the wok and cook on a low light for a further 5 minutes.
- Serve with the fresh coriander.
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Agon Luta
[email protected]These bhajis were amazing! The bhajis were crispy on the outside and soft and fluffy on the inside. The flavor was perfect, with just the right amount of spice. I will definitely be making this recipe again.
Taylor Burich
[email protected]I made these potato and onion bhajis for my family and they were a hit! Everyone loved them. The recipe was easy to follow and the bhajis turned out perfect.
Itx _wanjara
[email protected]These bhajis were delicious! I used a mix of potatoes and carrots and they were so good. I will definitely be making these again.
INSTA_ GAMER
[email protected]I've tried many potato and onion bhaji recipes, but this one is by far the best. The bhajis are always crispy and flavorful. I highly recommend this recipe.
mik thomas
[email protected]These potato and onion bhajis are so good! I love the crispy exterior and the soft and fluffy interior. The flavor is perfect. I will definitely be making these again.
Shameer husaim Shameer husain
[email protected]I made these bhajis for a party and they were a huge hit. Everyone loved them. I will definitely be making these again.
Khadija Jim
[email protected]These potato and onion bhajis are the best I've ever had. They're so crispy and flavorful. I will definitely be making these again and again.
Olupot Charles
[email protected]I've made this recipe several times and it always turns out great. The bhajis are always crispy and flavorful. I highly recommend this recipe.
Aakira Moore
[email protected]These bhajis were amazing! The bhajis were crispy on the outside and soft and fluffy on the inside. The flavor was perfect, with just the right amount of spice. I will definitely be making this recipe again.
Akmal Mughal
[email protected]I made these potato and onion bhajis for my family and they were a hit! Everyone loved them. The recipe was easy to follow and the bhajis turned out perfect.
Alyssa Workman
[email protected]These bhajis were delicious! I used a mix of potatoes and carrots and they were so good. I will definitely be making these again.
Proficient Seun
[email protected]I've tried many potato and onion bhaji recipes, but this one is by far the best. The bhajis are always crispy and flavorful. I highly recommend this recipe.
Malik Kabeer
[email protected]These potato and onion bhajis are so good! I love the crispy exterior and the soft and fluffy interior. The flavor is perfect. I will definitely be making these again.
Jerry
[email protected]I made these bhajis for a party and they were a huge hit. Everyone loved them. I will definitely be making these again.
Xo.o89 Polo
[email protected]These potato and onion bhajis are the best I've ever had. They're so crispy and flavorful. I will definitely be making these again and again.
Asif Kalyar
[email protected]I've made this recipe several times and it always turns out great. The bhajis are always crispy and flavorful. I highly recommend this recipe.
xzavion buck
[email protected]These bhajis were delicious! I used a mix of potatoes and sweet potatoes and they were so good. I will definitely be making these again.
Ayebazibwe Doreen
[email protected]I made these potato and onion bhajis for my family and they were a hit! Everyone loved them. The recipe was easy to follow and the bhajis turned out perfect.
Joseph Confidence
[email protected]This potato and onion bhaji recipe was amazing! The bhajis were crispy on the outside and soft and fluffy on the inside. The flavor was perfect, with just the right amount of spice. I will definitely be making this recipe again.