POTATO AND ROMAINE SALAD WITH CREAMY DIJON DRESSING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Potato and Romaine Salad with Creamy Dijon Dressing image

Categories     Salad     Leafy Green     Mustard     Potato     Side     Spring     Bon Appétit     Sugar Conscious     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Serves 6

Number Of Ingredients 17

For dressing
3 tablespoon Dijon mustard
2 tablespoons water
1 tablespoon white wine vinegar
1 teaspoon salt
1 teaspoon ground pepper
1 1/4 cups olive oil
2 tablespoons chilled whipping cream
2 tablespoons chopped fresh basil or 2 teaspoons dried
1 tablespoon chopped fresh parsley
For salad
2 pounds red-skinned potatoes
5 tablespoons cider vinegar
1/4 cup olive oil
2 tablespoons white wine vinegar
1 large head romaine lettuce, coarsely chopped
2 tablespoons drained capers

Steps:

  • Make dressing:
  • Blend first 5 ingredients in processor. With machine running add oil in slow steady stream. Add cream; blend mixture until thick and creamy. Mix in herbs. (Can be prepared 1 day ahead. Cover and refrigerate. Bring to room temperature before using, thinning with water if dressing becomes too thick.)
  • Make salad:
  • Cook potatoes in large pot of boiling water until tender, abut 30 minutes. Drain and cool. Peel potatoes. Cut into 1/3-inch-thick slices. Transfer potatoes to large bowl. Sprinkle with cider vinegar. (Can be made 4 hours ahead. Let stand at room temperature.)
  • Whisk oil and vinegar in another large bowl. Add lettuce and toss to coat. Add capers to potatoes. Mix enough dressing into potatoes to coat. Spoon potatoes atop greens and serve.

Alisdair Millar
[email protected]

I'm always looking for new and exciting potato salad recipes, and this one definitely fits the bill. The creamy Dijon dressing is a game-changer, and the crispy potatoes are the perfect finishing touch.


America Mejia
[email protected]

This salad is a great way to get your kids to eat their vegetables. The creamy Dijon dressing makes the vegetables more palatable, and the crispy potatoes are a fun addition.


Natalie Torres
[email protected]

I love the bright and tangy flavor of the creamy Dijon dressing. It's the perfect complement to the crispy potatoes and crunchy romaine lettuce.


Sufian Sufian
[email protected]

This salad is a great make-ahead dish. You can make the potatoes and dressing ahead of time, and then just assemble the salad when you're ready to serve.


Amen Rejbi
[email protected]

I'm not a big fan of mayonnaise, but I still really enjoyed this salad. The creamy Dijon dressing is light and flavorful, and it doesn't overpower the other ingredients.


Vikash Baniya
[email protected]

This salad is a great way to use up leftover potatoes. I always have a few leftover potatoes after making mashed potatoes, and this salad is the perfect way to use them up.


Sossa
[email protected]

I love the combination of flavors and textures in this salad. The crispy potatoes, crunchy romaine lettuce, and creamy Dijon dressing are all perfect together.


Jroehh Hegeh
[email protected]

This salad is perfect for a summer picnic. It's light and refreshing, and the creamy Dijon dressing is the perfect finishing touch.


Maxamed deeq Xaaji
[email protected]

This salad was a hit at my last party! Everyone loved the creamy Dijon dressing and the crispy potatoes. I will definitely be making this salad again.


rana awais
[email protected]

I'm not sure what went wrong with my salad. I followed the recipe exactly, but it just didn't turn out right. The potatoes were mushy and the dressing was too runny.


Nyandwi Jmv
[email protected]

Overall, this salad was just okay. The potatoes were a bit too soft for my taste, and the dressing was a bit too tangy. I probably won't make this salad again.


MD ZIHAD HASAN
[email protected]

This salad was a bit bland for my taste. I think it needed more salt and pepper. The potatoes were also a bit undercooked for my liking.


ewe muhinzy
[email protected]

I followed the recipe exactly and the salad turned out great. The dressing was a bit thick for my taste, so I added a little bit of milk to thin it out. Other than that, it was perfect.


Malak dak ii
[email protected]

The flavors in this salad are incredible. The creamy Dijon dressing pairs perfectly with the crispy potatoes and crunchy romaine lettuce. It's a great salad for a summer party or barbecue.


Yoshua Guitz
[email protected]

This potato and romaine salad exceeded my expectations. The potatoes were cooked to perfection, and the creamy Dijon dressing was divine. I will definitely be making this salad again soon.


Kamoga Elvis
[email protected]

I love this salad! It's so easy to make and always a hit with my family and friends. The dressing is especially delicious, with the perfect balance of tanginess and creaminess.


Sharn Daniels
[email protected]

This potato and romaine salad with creamy Dijon dressing is a delightful dish that is perfect for a summer picnic or potluck. The combination of flavors and textures is amazing, with the creamy dressing perfectly complementing the crispy potatoes and