POTATO CHIP COOKIES
Number Of Ingredients 11
Steps:
- 1. Preheat the oven to 350°F. 2. Place all of the jar ingredients in a medium-sized bowl, and stir until well combined. Set aside. 3. Place the butter, egg, and vanilla extract in a large bowl, and cream with an electric mixer set on low speed or with a fork. 4. Add the dry ingredients to the butter mixture, and blend with a mixer set on low speed or with a spoon until well combined. 5. Drop the dough by heaping teaspoonfuls onto an ungreased baking sheet, spacing the cookies about 2 inches apart to allow for spreading. 6. Bake for 12 to 14 minutes, or until light brown in color. Allow to cool for 5 minutes on the baking sheet. Then transfer to wire racks and cool completely. 7. Serve immediately, or store in an airtight container for up to 2 weeks. CREATING THE JAR1. Wash and thoroughly dry a 1-quart wide-mouth canning jar.2. Layer the ingredients in the jar as shown below, pressing firmly with a flat-bottomed object, such as a tart tamper or the bottom of a narrow glass, after each addition. Make the layers as level as possible.TOP of the jar 2/3 cup chopped pecans 1 cup crushed potato chips 1 cup sugar 1 teaspoon baking powder 2 1/2 cups all-purpose flourBOTTOM of the jar3. Secure the lid, and decorate as desired (see The Basics: 06-Creating the Jars DECORATING THE JAR). Attach the instructions for making the cookies found in the Gift Jar Tags chapter.From "The Mason Jar Cookie Cookbook." Copyright 2002 by Lonnette Parks. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
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Alamin Muhammad
[email protected]These cookies are the perfect balance of sweet and salty.
Izhaar Bhatti
[email protected]I made these cookies for my friends and they loved them. They're a great way to change up the classic chocolate chip cookie.
Pretty tiny shami
[email protected]These cookies are a fun and easy way to add some excitement to your next cookie platter.
Mashut Rahman
[email protected]I was pleasantly surprised by how good these cookies are. I'll definitely be making them again.
Crystal May
[email protected]These cookies are so unique and delicious. I'm definitely going to be making them again.
Matthew S
[email protected]I've made these cookies several times now and they're always a hit. They're a great cookie to bring to parties or potlucks.
Sattara Sattarakishani
[email protected]These cookies are the perfect combination of sweet and salty.
Shahzad Mahmood
[email protected]I made these cookies for a potluck and they were a huge hit. Everyone wanted the recipe.
Robynne Anaru
[email protected]These cookies are a great way to use up leftover potato chips.
Winston Dixon
[email protected]I was skeptical about this recipe, but I'm so glad I tried it. These cookies are amazing!
Doug
[email protected]These cookies are so easy to make and they taste amazing. I'll definitely be making them again.
sibtain khan
[email protected]I made these cookies for my kids and they loved them. They're definitely a new favorite.
Princess Dua
[email protected]These cookies are a fun twist on the classic chocolate chip cookie.
ghuum Pagla
[email protected]I've never had potato chip cookies before, but I'm glad I tried this recipe. They're so good!
Delene DeOliveria
[email protected]These cookies are delicious! I love the crunch of the potato chips.
Cassidy Wisbiski
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them!
Baba Mahamamud
[email protected]These cookies are so unique and tasty! I love the combination of sweet and salty.
Dan Johnson
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they're always delicious.
Bachu Bkl
[email protected]Just made these cookies and they are amazing! I used regular potato chips and they still came out great.
Sabana Ansari
[email protected]Potato chip cookies? I was intrigued, so I gave this recipe a try. They were surprisingly easy to make and turned out delicious! The combination of sweet and salty is perfect, and the potato chips add a fun crunch.