POTATO-FENNEL SOUP
Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 450 degrees F. Make the broth: Cut off the dark green tops of the leeks and put in a large pot along with the fennel stems and fronds; add 8 cups water. Bring to a boil, then reduce the heat to medium, cover and simmer 20 minutes.
- Meanwhile, halve the remaining leeks lengthwise, then thinly slice and rinse. Put the carrots and half each of the sliced leeks and diced fennel on a foil-lined baking sheet. Season with salt and pepper, coat with cooking spray and toss. Roast until golden, about 25 minutes.
- Meanwhile, melt the butter in a Dutch oven or pot over medium-high heat. Add the remaining leeks and fennel and cook, stirring, until soft, about 4 minutes. Add the potatoes and 2 cups of the prepared broth. Cover and cook until tender, 15 minutes. Add 4 more cups broth and the milk; bring to a boil. Working in batches, transfer to a blender and puree; season with salt and pepper.
- Ladle the soup into bowls; top with the roasted vegetables and chopped herbs. Spread the ricotta on the toasted bread and season with pepper; serve with the soup.
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zarb hayat
[email protected]This soup is so easy to make and it tastes amazing! I love the combination of fennel and potato. It's the perfect soup for a cold winter day.
Yahya Set up
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy and flavorful. I loved the addition of fennel, which gave it a unique and delicious flavor.
Yukolratana Jaivanich
[email protected]This soup was delicious! I loved the creamy texture and the subtle flavor of the fennel. I will definitely be making this again.
Prince Maruf
[email protected]This soup was a bit bland for my taste. I think I would have liked it better if I had added more salt and pepper.
Tennyson White
[email protected]I've made this soup several times now and it's always a hit. It's so flavorful and comforting. I love the way the fennel and potato flavors meld together. This is definitely one of my favorite soup recipes.
Joseph Espinoza
[email protected]This soup is so easy to make and it tastes amazing! I love the combination of fennel and potato. It's the perfect soup for a cold winter day.
Sajib Monshi
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy and flavorful. I loved the addition of fennel, which gave it a unique and delicious flavor.
Jodine Andrews
[email protected]This soup was delicious! I loved the creamy texture and the subtle flavor of the fennel. I will definitely be making this again.
Precious Girl
[email protected]This soup was a bit bland for my taste. I think I would have liked it better if I had added more salt and pepper.
Mayses Sime
[email protected]I've made this soup several times now and it's always a hit. It's so flavorful and comforting. I love the way the fennel and potato flavors meld together. This is definitely one of my favorite soup recipes.
Olawasegun Olamilaken
[email protected]This soup is so easy to make and it tastes amazing! I love the combination of fennel and potato. It's the perfect soup for a cold winter day.
Anthony Andre
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy and flavorful. I loved the addition of fennel, which gave it a unique and delicious flavor.
kenny rods
[email protected]This soup was a bit bland for my taste. I think I would have liked it better if I had added more salt and pepper.
malefo malatsi
[email protected]I've made this soup several times now and it's always a hit. It's so flavorful and comforting. I love the way the fennel and potato flavors meld together. This is definitely one of my favorite soup recipes.
Usam Berin
[email protected]This soup is so easy to make and it tastes amazing! I love the combination of fennel and potato. It's the perfect soup for a cold winter day.
sujal alam
[email protected]I tried this recipe last night and it was a hit! My family loved it. The soup was flavorful and comforting. I especially liked the addition of fennel, which gave it a unique and delicious flavor. I will definitely be making this again.
Danish Adeel (Danish)
[email protected]This soup was absolutely delicious! The fennel and potato flavors complemented each other perfectly, and the creamy texture was divine. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again!