POTATO SOUP
Make and share this Potato Soup recipe from Food.com.
Provided by Derf2440
Categories Lunch/Snacks
Time 45m
Yield 3 cups
Number Of Ingredients 12
Steps:
- Peel and slice potatoes.
- chop onions and celery.
- Saute these ingredients in 1 1/2 tablespooons of butter.
- Add boiling water, enough to cover.
- Add salt and bay leaf.
- Boil the veggies until the potatoes are tender.
- remove bay leaf.
- Put them through a ricer or blender.
- Beat into the potato mixture 2 tablespoons butter.
- Thin the soup with your choice of milk, cream or chicken stock.
- Add salt and pepper to taste.
- Add worcestershire sauce.
- stir and bring to near boil.
- Serve garnished with parsley and chives.
Nutrition Facts : Calories 215.6, Fat 8, SaturatedFat 4.9, Cholesterol 20.4, Sodium 496.4, Carbohydrate 33.8, Fiber 5, Sugar 5.2, Protein 4
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Sumit Mans
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy and flavorful. I will definitely be making this again.
John Kizzy
[email protected]This potato soup was delicious! I made it for my family and they all loved it. It's a great recipe for a cold winter day.
Temmy Gold
[email protected]I made this soup for a party and it was a big hit! Everyone loved it. I'll definitely be making it again for my next party.
Kawsar Khan
[email protected]I followed the recipe exactly and the soup turned out too thick. I had to add some extra milk to thin it out.
Mohsin ALIM
[email protected]This potato soup was a bit bland for my taste. I added some extra salt and pepper, and it was much better. I also added some chopped chives for a bit of color.
Sabir Bloch
[email protected]I'm not a big fan of potato soup, but this recipe changed my mind! It was creamy, flavorful, and so easy to make. I'll definitely be making this again.
Travon Reed
[email protected]This soup was easy to make and very satisfying. I added some chopped bacon and cheddar cheese to make it even more delicious.
Tinu ola
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy and flavorful. I will definitely be making this again.
Asllam Chandio
[email protected]This soup was delicious! I made it for my family and they all loved it. It's a great recipe for a cold winter day.
MO SANCADE
[email protected]I made this soup for a potluck and it was a big hit! Everyone loved it. I'll definitely be making it again.
mulumba wajjaka Matia
[email protected]This potato soup was easy to make and very tasty. I added a few extra cloves of garlic and some chopped fresh parsley. It was a great way to use up leftover potatoes.
Lovely Jutt
[email protected]This soup was amazing! I followed the recipe exactly and it turned out perfect. I served it with a side of crusty bread and it was the perfect comfort food.
Sagor Barman
[email protected]I made this soup last night and it was delicious! I used Yukon Gold potatoes and added some chopped carrots and celery. The soup was creamy and flavorful, and the vegetables added a nice touch of sweetness.
Marna Herbst
[email protected]This potato soup was a hit with my family! It was creamy, flavorful, and so easy to make. I'll definitely be adding this to my regular rotation of recipes.