From Betty's Soul Food Collection ... Peach yogurt, brown sugar and pecans create the wow in yummy pancakes with a matching syrup.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 25m
Yield 12
Number Of Ingredients 9
Steps:
- In 1-quart saucepan, heat all syrup ingredients over low heat, stirring occasionally, until hot; keep warm.
- Heat griddle to 375°F or heat skillet over medium heat; grease with shortening if necessary (or spray with cooking spray before heating).
- In large bowl, stir all pancake ingredients until blended. Pour batter by slightly less than 1/4 cupfuls onto hot griddle. Cook until edges are dry. Turn; cook other sides until golden brown. Serve with syrup.
Nutrition Facts : Calories 170, Carbohydrate 30 g, Cholesterol 20 mg, Fat 1, Fiber 0 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Pancake, Sodium 200 mg, Sugar 12 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Goodness Okorie
[email protected]These pancakes are the best I've ever had.
Haseeb Aslam
[email protected]I'm going to try making these pancakes for my next brunch party.
nemo 173
[email protected]These pancakes are a great way to start a lazy Sunday morning.
velithia johnson
[email protected]I've never made pancakes before, but these were easy to follow and turned out great.
Dustin Scott
[email protected]These pancakes were a lot of work, but they were worth it. They were so delicious!
flash star
[email protected]I'm not sure what I did wrong, but my pancakes turned out a little dry.
Ch Irfan Aslam
[email protected]I had a hard time finding praline sauce, so I made my own. It turned out great!
Victoria Pereira
[email protected]The praline sauce was a bit too sweet for my taste, but the pancakes themselves were delicious.
SyeD Bilal Hussain
[email protected]I'm not a big fan of pralines, but I still enjoyed these pancakes. The peaches and the cinnamon sugar were a great combination.
Dylan Carnelison
[email protected]These pancakes are the perfect way to use up leftover peaches.
Sammy Norby
[email protected]I made these pancakes for a brunch party, and they were a big hit. Everyone loved them.
Qwe ty
[email protected]My kids loved these pancakes! They ate them all up.
Jerry Baby
[email protected]I wasn't sure how the praline sauce would taste, but it was actually really good. It added a nice sweetness and crunch to the pancakes.
Arbaz Ch
[email protected]These pancakes were so easy to make, and they turned out perfectly. I'll definitely be making them again.
Bablu Alam
[email protected]I love the combination of peaches and pralines in these pancakes. They're a great way to start the day.
monjud mia
[email protected]These pancakes are delicious! The praline sauce is the perfect complement to the peaches.
Sanzex Kariuki
[email protected]I've made these pancakes twice now, and they're always a hit. The praline sauce is so easy to make and really takes the pancakes to the next level.
MD SAKIB HASAN SAKIR
[email protected]These pancakes were a huge hit with my family! The praline sauce was the perfect topping, and the peaches added a delicious sweetness.