PRALINE SAUCE
A can't miss treat, this topping can be served at breakfast, lunch or dinner. It's equally delectable drizzled across pancakes, French toast or waffles or served over ice cream.
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 4 cups.
Number Of Ingredients 6
Steps:
- In a large bowl, combine corn syrups, vanilla, cinnamon and nutmeg until well blended. Stir in pecans. Serve over ice cream or pancakes, waffles or French toast.
Nutrition Facts : Calories 126 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 42mg sodium, Carbohydrate 24g carbohydrate (14g sugars, Fiber 1g fiber), Protein 1g protein.
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Marie Alice
[email protected]I'm not a fan of pralines, but I thought I'd give this sauce a try. I'm glad I did! It's really delicious.
Braydon Schultz
[email protected]This sauce is a bit too rich for my taste.
Sujata Sujata
[email protected]I'm not sure if I did something wrong, but my sauce turned out really thick. I had to add some milk to thin it out.
Zainab Nazari
[email protected]This sauce is a bit time-consuming to make, but it's worth it. It's so delicious.
Manik Gos
[email protected]I'm so glad I tried this recipe. It's a new family favorite.
Mad Lord
[email protected]This sauce is perfect for a special occasion. It's so rich and decadent.
Cindy Cindy
[email protected]I'm not a big fan of pralines, but I really enjoyed this sauce. It's not too sweet and it has a nice nutty flavor.
bongiwe brown sugar
[email protected]This sauce is definitely a keeper. I'll be making it again and again.
Kuben Neymar
[email protected]I'm glad I found this recipe. It's so easy to make and it tastes amazing.
narendra Sunar
[email protected]I followed the recipe exactly and my sauce turned out perfectly. It's so delicious and I can't wait to make it again.
Sherif abo El azm
[email protected]This sauce was a bit too sweet for my taste.
AMMAR MUSTAFA MEMON
[email protected]I'm not sure what I did wrong, but my sauce turned out grainy. I think I might have cooked it for too long.
Joel Mothupi
[email protected]This is my new go-to sauce for all my dessert needs.
Stephen Sonia
[email protected]I made this sauce for a brunch party and it was a huge success. Everyone loved it!
Jihad Nsib
[email protected]This sauce is the perfect topping for ice cream, waffles, or even pancakes.
Zaitoon Williams
[email protected]I've never been a fan of pralines, but this sauce changed my mind. It's so smooth and creamy, with just the right amount of crunch from the pecans.
Sizwe Mkhize
[email protected]This praline sauce was a hit at my last dinner party! It was so easy to make and had the perfect balance of sweetness and nuttiness.