PRE-COOKED SPIRAL HAM INSTRUCTIONS
Steps:
- These hams are delicious cold, but if you want to reheat them, the instructions are on the package. Place the ham, cut-side-down, on heavy-duty aluminum foil and wrap the ham thoroughly. Or use an oven roasting bag; follow instructions on the bag for preparation. Bake in a preheated 325°F oven for 10-14 minutes per pound, or until a meat thermometer registers 140°F. To glaze this type of ham, turn the oven to 400°F, brush the ham with the glaze, and bake for 10-15 minutes until the glaze is browned and bubbling. Let stand for 10 minutes before slicing to serve. It has the perfect texture and a wonderful sweet flavor.
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Sarad Bhandari
[email protected]I would definitely recommend this recipe to anyone looking for an easy and delicious spiral ham.
Musarat Shaheen
[email protected]This ham was a little dry, but it still had a good flavor.
Happiness Nhlumayo
[email protected]I cooked this ham for Easter and it was a huge hit! Everyone loved it.
SHAHID ALI MEER
[email protected]This ham was so moist and flavorful. I will definitely be making this again.
Maryam Fiaz
[email protected]I've made this ham several times now and it always turns out perfect. It's a great recipe for a special occasion.
dilip Subba
[email protected]This ham was a little bland, but it was still good.
Nabin Gautam
[email protected]I would definitely recommend this recipe to anyone looking for an easy and delicious spiral ham.
Shahzad Shani
[email protected]This ham was so easy to make and it was delicious!
mulunesh belay
[email protected]I cooked this ham for the holidays and it was a huge hit! Everyone loved it.
tuhin mahmud
[email protected]This ham was a little too salty for my taste.
Liliana Gomez Cortes
[email protected]I've tried other spiral ham recipes before, but this one is by far the best. The ham was so moist and flavorful.
Success Iyamu
[email protected]This was my first time cooking a spiral ham and it was so easy! I will definitely be making this again.
Md sifath Hossen
[email protected]I followed the instructions exactly and the ham turned out great!
Lumole Matovolwa
[email protected]This ham was a little dry, but it still had a good flavor.
Isabella Waterman
[email protected]I've made this ham several times now and it always turns out perfect. It's so easy to cook and it's always a hit with my family and friends.
Sadekul islam
[email protected]This ham was so easy to cook and it turned out so moist and delicious! I will definitely be making this again.