These have a spiced, very orange flavor, and NOT overly sweet. Can be used as an accompaniment for roasted duck or chicken; a garnish for desserts; eaten with cheese. A slice on a toasted and buttered English muffin is delicious. Modified from a recipe from an Australian News website.
Provided by Kathy228
Categories Oranges
Time 1h10m
Yield 4 pints, 10 serving(s)
Number Of Ingredients 13
Steps:
- Boil WHOLE oranges in salted water until soft. This should take about 25 minutes depending on size of oranges.
- Drain the oranges and cool slightly.
- When cool enough to handle, slice oranges thickly, picking-out and discarding seeds. Set sliced oranges aside.
- Combine SYRUP ingredients in a large pot. Bring to a boil then simmer for 20 minutes. Turn off heat.
- Gently add orange slices to the syrup in the pan. Let stand for 30 minutes.
- Carefully pack into jars, ladling syrup over to cover oranges.
- Adjust caps and water bath process 8 minutes.
Nutrition Facts : Calories 426.4, Fat 0.1, Sodium 699.6, Carbohydrate 109.7, Fiber 2.7, Sugar 106.8, Protein 1
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Hayden Kruger
[email protected]I love the sweet and tangy flavor of these preserved oranges. They're the perfect addition to any cheese plate or charcuterie board.
Jeffrey Brummerhop
[email protected]These preserved oranges are delicious! I made them for a party last weekend, and they were a huge hit. Everyone loved them. I will definitely be making them again soon.
Reaz A Reaz A
[email protected]I've never made preserved oranges before, but this recipe was so easy to follow. The oranges turned out great! I'm so glad I tried this recipe.
Michelle Sanders
[email protected]These preserved oranges are the perfect addition to any cheese plate. They're also great on yogurt or oatmeal. I love the sweet and tangy flavor.
Tumi Mohubu
[email protected]I love these preserved oranges! They're so easy to make and they taste delicious. I've already made them twice and I'm sure I'll be making them again soon.
LK Express
[email protected]These preserved oranges are amazing! The flavor is incredible. I will definitely be making these again and again.
Jubel Sik
[email protected]I'm so glad I found this recipe. I've been looking for a good preserved orange recipe for a long time. These oranges are delicious and easy to make. I will definitely be making them again.
Humphreys Munchies
[email protected]These preserved oranges are the perfect addition to any cheese plate. They're also great on yogurt or oatmeal. I love the sweet and tangy flavor.
qaisar shahzad
[email protected]I've never made preserved oranges before, but this recipe was so easy to follow. The oranges turned out great! I'm so glad I tried this recipe.
Empress Nharnhar Ama
[email protected]These preserved oranges are delicious! I made them for a party last weekend, and they were a huge hit. Everyone loved them. I will definitely be making them again soon.
Bishnu bc TV music
[email protected]I love preserved oranges! I've made them a few times before, but this recipe is by far the best. The oranges are so flavorful and juicy, and the syrup is perfect. I will definitely be using this recipe again and again.
Juyel Ahmad
[email protected]These preserved oranges are amazing! I've never had anything like them before. The orange flavor is so intense, and the texture is perfect. I will definitely be making these again.