PRESSURE COOKER MEATBALLS
For all you pressure cooker addicts like me, here is a great recipe for weeknight dinners...the leftovers are great re-heated. Of course you can serve without the noodles for a smorgasbord or pot-luck. Adapted from "125 Best Pressure Cooker Recipes" by Cinda Chavich (my favorite pressure cooker cookbook). She uses dill in her meatballs, I don't like dill, so I make mine with thyme and oregano. You can easily customize the type and amount of spices. I actually add a liberal dose of Hungarian Paprika to the sauce. Definitely mince the onion, a bigger chop does not mix well, as the meatballs are small. The sauce is more thin than thick, so sometimes I add a little "Wondra". Enjoy!
Provided by Mrs Goodall
Categories Pork
Time 40m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- In a large bowl, soak bread in milk until absorbed. Using your hands, break up bread; mix in beef and pork. Stir in egg, minced onion, thyme, oregano and salt. Form into 3/4 inch (2 cm) balls. This is often a smaller size than you think! Set aside.
- In a pressure cooker, melt butter over medium-high heat; stir in flour until moistened. Gradually whisk in beef broth and water. Bring to a simmer. Carefully transfer meatballs to sauce.
- Lock the lid in place and bring cooker up to full pressure over medium -high heat. Reduce to medium-low, just to maintain even pressure, and cook for 10 minutes. Remove from heat and release pressure quickly. Stir in cream and simmer until sauce is creamy and thick. Season to taste with salt and pepper. Serve over cooked egg noodles, sprinkled with garnish of choice.
Nutrition Facts : Calories 632.4, Fat 43.9, SaturatedFat 22.6, Cholesterol 235.4, Sodium 684, Carbohydrate 17, Fiber 1.9, Sugar 2.5, Protein 41.1
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[email protected]I'm so glad I found this recipe. It's the perfect way to make meatballs.
Suvadra Gajurel
[email protected]These meatballs are a great way to get my kids to eat their vegetables. I just sneak them into the sauce, and they never even notice.
Michelle Mandona
[email protected]I love how these meatballs can be customized to my liking. I can add different spices or herbs to change up the flavor.
Lawrence Ochuschayoo
[email protected]These meatballs are the perfect party food. They're easy to make ahead of time, and they're always a crowd-pleaser.
Ray Mysterious
[email protected]I've made these meatballs several times now, and they're always a hit with my family and friends. They're so easy to make, and they always turn out perfectly.
JOSEPHINE KORANTENG
[email protected]I'm always looking for new recipes to try in my pressure cooker, and this one is definitely a winner. The meatballs are so tender and flavorful.
Moaz Al-Najjar
[email protected]These meatballs are a great way to use up leftover ground beef or turkey. I always have some in my freezer for a quick and easy meal.
Lauren Merchant
[email protected]I love how these meatballs can be made ahead of time. It's so convenient to have them on hand for a quick and easy meal.
Darryl Covey
[email protected]I'm not a very experienced cook, but I was able to make these meatballs with no problem. They're really easy to follow.
Mufaro Zhovha
[email protected]These meatballs are so good, I could eat them every day. They're the perfect comfort food.
Ali Mahfouz
[email protected]I'm always looking for new ways to cook meatballs, and this recipe is a keeper. The pressure cooker really makes them tender and juicy.
Muhine Samanoden mahandika
[email protected]I love the fact that these meatballs are made with ground turkey. It's a healthier option, but they still taste amazing.
Chukwuma Henry
[email protected]I've tried a lot of different meatball recipes, but these are by far the best. They're so easy to make, and they always turn out perfectly.
Boluwatife Fajuyigbe
[email protected]I'm not a big fan of meatballs, but I really enjoyed these. They were so moist and flavorful.
Rizzla Thing
[email protected]These meatballs are so versatile. I've served them with spaghetti, mashed potatoes, and even rice. They're always a hit.
Bhel Medina
[email protected]I made these meatballs for a party, and they were a huge success. Everyone loved them!
Brandford Emi-Reynolds
[email protected]I love how quickly these meatballs cook in the pressure cooker. It's a great way to get a delicious meal on the table in a hurry.
Sapna Mgrg
[email protected]I've made these meatballs several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
pashto sheare
[email protected]These pressure cooker meatballs were a hit with my family! They were so tender and flavorful, and the sauce was delicious. I will definitely be making these again.