PROVOLONE BURGERS

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Provolone Burgers image

This is in the new Taste of Home magazine. I made them along with Fried Dill Pickle Coins (also from TOH) & my husband & daughter thought they were both awesome!!! Cooking time is approximate.

Provided by Doglover61aka Earnh

Categories     Lunch/Snacks

Time 33m

Yield 8 serving(s)

Number Of Ingredients 11

2 eggs, beaten
1 medium onion, finely chopped
3 teaspoons dried basil
1 teaspoon dried oregano
2 cloves garlic, minced
1/2 teaspoon salt
1/4 teaspoon pepper
3 lbs ground beef
8 slices provolone cheese
8 sandwich buns, split
lettuce

Steps:

  • In a bowl, combine the first seven ingredients.
  • Crumble beef over mixture; mix well.
  • Shape into eight patties.
  • Grill, uncovered, over medium-hot heat for 5-7 minutes on each side or until juices run clear.
  • Top each patty with a cheese slice; grill 1 minute longer or until cheese is melted.
  • Grill rolls cut side down for 1-2 minutes or until toasted.
  • Top with lettuce& burgers.

Sonam Rai
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Yum!


Nokukhanya Nhlabathi
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These burgers were easy to make and very delicious. I would definitely recommend this recipe to others.


Debbie Wass
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I've made these burgers several times now, and they're always a hit. Thanks for sharing this recipe!


thunderboy lightning
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My family loved these burgers! They're now a regular in our dinner rotation.


Jazmine Santana
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I'm always looking for new ways to cook burgers, and this recipe was a great find. The provolone cheese added a nice gooey texture and flavor.


Nomvula Mahlangu
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These burgers were so juicy and flavorful. The provolone cheese was the perfect addition.


Clark Bianca
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I was looking for a new burger recipe to try, and this one did not disappoint. The provolone cheese added a nice touch of flavor.


Jaelyn Nelson
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I'm not a big fan of burgers, but these provolone burgers were amazing! I'll definitely be making them again.


Sol Abajo
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I've tried many burger recipes, but this one is by far the best. The provolone cheese makes all the difference.


Ameet Bhatia
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These burgers are so easy to make, yet they taste like they came from a restaurant.


Ariyan R.Shamim
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I made these burgers for a potluck and they were a huge success. Everyone loved them!


Herbert Mabasa
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The provolone cheese melted perfectly and added a delicious flavor to the burger. I would definitely recommend this recipe to others.


Corey Hale
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My kids loved these burgers! They're now requesting them for their next birthday party.


Md nil
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This recipe is a keeper!


Tariq langha
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I'll definitely be making these burgers again.


S Lucky
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Yum!


Fabiha boshra
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Great recipe! I had everything on hand to make these burgers, and they were a big hit with my family.


Terri White -Piccola (Time)
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The provolone burgers were easy to make and very delicious. I liked that the recipe included a homemade sauce, which really took the flavor up a notch.


Jalal Noori
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I've been craving a good burger for weeks, and this recipe definitely satisfied that craving! The provolone cheese added a nice gooey texture and flavor.


Allah Dino Balouch
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These provolone burgers were a hit at my last cookout! The combination of the melted provolone cheese, the juicy burger patty, and the tangy sauce was perfect.


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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #lunch     #beef     #eggs-dairy     #cheese     #dietary     #sandwiches     #ground-beef     #meat