PUCKER-UP LEMON CRUNCH PIE
OMG..... If you love lemons this is the one for you! Cooking time is also chilling time. Mr. Food I think has this in one of his cookbooks.
Provided by LAURIE
Categories Pie
Time 2h25m
Yield 1 pie
Number Of Ingredients 6
Steps:
- Preheat oven to 350.
- Combine cookies and butter and mix well.
- spread over bottom and up sides of 9 inch deep dish pie pan to form a crust.
- Bake 10 minutes and cook completely.
- In meantime mix pudding according to package directions using milk.
- Spoon evenly into cooled crust.
- Carefully fold the crushed candies into the cool whip.
- Spread over the pie filling.
- Cover loosely and refrigerate at least 2 hours to meld flavors.
Nutrition Facts : Calories 3755.1, Fat 189.4, SaturatedFat 103, Cholesterol 215.9, Sodium 4396.7, Carbohydrate 488.7, Fiber 4.5, Sugar 170.2, Protein 38.8
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Benard Mwendwa
[email protected]I love this pie! The lemon filling is so refreshing and the crunchy topping is the perfect complement. I highly recommend this pie!
Areeba javed
[email protected]This pie was easy to make and it turned out great. The lemon filling was tart and refreshing, and the crunchy topping was the perfect complement. I will definitely be making this pie again.
Fredrick Fortune Tamuno
[email protected]I made this pie for a party and it was a huge hit. The lemon filling was tart and refreshing, and the crunchy topping was the perfect complement. I will definitely be making this pie again.
Mujhaid Mujhaid
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. The crunchy topping was the perfect touch. I would recommend this pie to anyone who loves sweet desserts.
saim mughal
[email protected]I made this pie for my family and they all loved it. The lemon filling was tart and refreshing, and the crunchy topping was the perfect complement. I will definitely be making this pie again.
Perla Merida
[email protected]This pie is a bit too tart for my taste, but my husband loves it. The crunchy topping is the perfect touch. I would recommend this pie to anyone who loves lemon desserts.
Philani Ngwenya
[email protected]I love this pie! The lemon filling is so refreshing and the crunchy topping is the perfect complement. I highly recommend this pie!
Chidera Ani
[email protected]This pie was easy to make and it turned out great. The lemon filling was tart and refreshing, and the crunchy topping was the perfect complement. I will definitely be making this pie again.
Rosayb Morales
[email protected]I made this pie for a party and it was a huge hit. The lemon filling was tart and refreshing, and the crunchy topping was the perfect complement. I will definitely be making this pie again.
Odongo Oscar
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. The crunchy topping was the perfect touch. I would recommend this pie to anyone who loves sweet desserts.
Seteven Nsubuga
[email protected]I made this pie for my family and they all loved it. The lemon filling was tart and refreshing, and the crunchy topping was the perfect complement. I will definitely be making this pie again.
Aphelele Rasi
[email protected]This pie was a bit too tart for my taste, but my husband loved it. The crunchy topping was the perfect touch. I would recommend this pie to anyone who loves lemon desserts.
D_hermit Rushabwoy
[email protected]I love this pie! It's the perfect dessert for any occasion. The lemon filling is so refreshing and the crunchy topping is the perfect complement. I highly recommend this pie!
aju ali
[email protected]This pie is so easy to make and it's absolutely delicious. The lemon filling is the perfect balance of tart and sweet, and the crunchy topping is the perfect finishing touch. I will definitely be making this pie again and again.
Noman Faisal
[email protected]I've made this pie several times and it's always a crowd-pleaser. The lemon filling is perfectly tart and the crunchy topping is addictive. I highly recommend this pie!
Tebogo Comfort
[email protected]This pie was a hit! I made it for a party and everyone loved it. The lemon filling is tart and refreshing, and the crunchy topping is the perfect complement. I will definitely be making this pie again.