PUFF PASTRY CHICKEN POCKETS
This is a nice savory chicken sandwich pocket that is full of flavor. It makes a great dish for a sit down dinner or when the guys come over to watch the big game.
Provided by Chef Buggsy Mate
Categories < 4 Hours
Time 1h10m
Yield 8 pockets, 8 serving(s)
Number Of Ingredients 11
Steps:
- Cut a lengthwise slit in every chicken breast to within a 1/2 inch of the the other side, open so they lay flat.
- Cover each chicken breast with plastic wrap; pound to 1/8 inch thickness. Remove plastic wrap and sprinkle chicken with salt and pepper.
- Stir half of the thyme into each carton of cream cheese and set aside.
- Place spinach leaves over chicken breasts.
- Spoon 2 Tbs. of the cream cheese mixture down the center of each chicken breast.
- Sprinkle the toasted pecans over the cream cheese and lightly press so that they stick.
- Roll up the chicken breasts to cover the filling and tuck in the ends.
- Unroll the puff pastry; cut into 8 even portions. Roll each into an 8-in.x7-in. rectangle.
- Combine egg and cold water; brush over edges of pastry.
- Place chicken at one short end; roll up tightly and tuck in ends as you go.
- Place pockets on a greased cookie sheet. Brush them with remaining egg and water mixture, and sprinkle with poppy seeds.
- Bake at 350 degrees for 25-30 minutes or until golden brown.
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EmmieLou 217
[email protected]These chicken pockets are the perfect party food. They're easy to make ahead of time and they're always a hit with guests. I will definitely be making these again.
Elijah Salter
[email protected]I love these chicken pockets! They're so easy to make and they're always delicious. I've made them with different fillings, but my favorite is the classic chicken and cheese.
Zuboraj Mia
[email protected]These chicken pockets were a great way to get my kids to eat their vegetables. I added some chopped carrots and celery to the filling and they didn't even notice. They loved the pockets and I was happy that they were getting some extra veggies.
Catherine Manga
[email protected]I made these chicken pockets for my kids' lunch and they loved them! They're the perfect size for little hands and they're so easy to eat. I will definitely be making these again.
Mawa Jannatul
[email protected]These chicken pockets were a great way to use up leftover chicken. I added some chopped vegetables and cheese to the filling and they were delicious. I will definitely be making these again.
Muhammad Sayem
[email protected]I love these chicken pockets! They're so easy to make and they're always delicious. I've made them with different fillings, but my favorite is the classic chicken and cheese.
Koala de Wombat
[email protected]These chicken pockets were the perfect appetizer for my party. They were easy to make and they were a big hit with my guests. I will definitely be making these again.
Ahmed A A Ibrahim
[email protected]I made these chicken pockets for a potluck and they were a huge success! Everyone loved them. I will definitely be making these again.
Nadeem Abbasi
[email protected]These chicken pockets were a great way to get my kids to eat their vegetables. I added some chopped carrots and celery to the filling and they didn't even notice. They loved the pockets and I was happy that they were getting some extra veggies.
gunmen424
[email protected]I've made these chicken pockets several times now and they're always a hit! They're so easy to make and they're always delicious. I love that I can use different fillings to make them different each time.
king Fahad
[email protected]These chicken pockets were delicious! The puff pastry was crispy and the chicken was moist and flavorful. I will definitely be making these again.
Mohammad Munna Islam
[email protected]I made these chicken pockets for a party and they were a big hit! Everyone loved them. I will definitely be making these again.
Sakariye Bashiir
[email protected]These chicken pockets were a great way to use up leftover chicken. I added some chopped vegetables to the filling to make them even more nutritious.
Md allauddin Maih
[email protected]My kids loved these chicken pockets! They were the perfect after-school snack. I will definitely be making these again.
syaidmdfaizerrahman faizerrahman
[email protected]These chicken pockets were so easy to make and they turned out so delicious! I used a store-bought puff pastry dough, which made the process even quicker. I will definitely be making these again.
Brian Angel
[email protected]I made these last night and they were a hit with my family! The chicken was juicy and tender, and the puff pastry was flaky and golden brown. I'll definitely be making these again.