PUMPKIN CHICKPEA SOUP
This is a soup that I made up with what I had available. I love chickpeas and cumin combined and pumpkin soup is one of our favourites. Family enjoyed it immensely.
Provided by Sueie
Categories Vegetable
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in pan, add cumin, coriander and garlic, stirring over low heat 1 minute.
- Add stock, pumpkin, potato and onion.
- Cook until tender.
- Add chickpeas and evaporated milk, process until thick and most of chickpeas have been pureed.
- Serve with crusty bread.
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Alexis Fontaine
[email protected]I made this soup for a party and it was a huge success. Everyone loved it and asked for the recipe.
RJ Soykot Khan
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was creamy, flavorful, and very satisfying.
El Bampino
[email protected]I'm not a big fan of pumpkin, but this soup was surprisingly delicious. The chickpeas and spices really balance out the sweetness of the pumpkin.
Rahat Gul
[email protected]This soup is delicious! I love the creamy texture and the subtle sweetness of the pumpkin. I will definitely be making this again.
Just Sam
[email protected]I'm always looking for new vegetarian recipes, and this one is a keeper. The pumpkin and chickpeas make a great combination, and the spices add a nice touch of flavor.
DORCAS JOSEPHAT
[email protected]This soup is a great way to use up leftover pumpkin. It's also a healthy and affordable meal that is perfect for a busy weeknight.
Ejilola Rosheed
[email protected]I made this soup for a party and it was a huge success. Everyone loved it and asked for the recipe.
sxndxee BLXEZ
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was creamy, flavorful, and very satisfying.
Sarmin Sultana
[email protected]I'm not a big fan of pumpkin, but this soup was surprisingly delicious. The chickpeas and spices really balance out the sweetness of the pumpkin.
Umair jora
[email protected]This soup is so easy to make and it's packed with flavor. I love that it's a healthy and affordable meal that my whole family enjoys.
Irfan TV Irfan TV
[email protected]I'm always looking for new vegetarian recipes, and this one is a keeper. The pumpkin and chickpeas make a great combination, and the spices add a nice touch of flavor.
Md Maruf Chowdhury
[email protected]This soup is a great way to use up leftover pumpkin. It's also a healthy and affordable meal that is perfect for a busy weeknight.
MD Raju islam
[email protected]I made this soup for a party and it was a huge success. Everyone loved it and asked for the recipe.
favour joshua
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was creamy, flavorful, and very satisfying.
G Mail
[email protected]I'm not a big fan of pumpkin, but this soup was surprisingly delicious. The chickpeas and spices really balance out the sweetness of the pumpkin.
Prince Jihad
[email protected]This soup is amazing! I love the creamy texture and the subtle sweetness of the pumpkin. I will definitely be making this again and again.
Tanya Kondzielski
[email protected]I'm always looking for new and exciting soup recipes, and this one definitely fits the bill. The pumpkin and chickpeas are a great combination, and the spices add a nice touch of warmth.
Salami Bolaji
[email protected]This soup is so easy to make and it's packed with flavor. I love that it's a healthy and affordable meal that my whole family enjoys.
Sylvester mazibuko Mazibuko
[email protected]I made this soup last night and it was a hit with my family! Everyone loved the creamy texture and the subtle sweetness of the pumpkin. I will definitely be making this again.
Philip Benedicto
[email protected]This pumpkin chickpea soup is a delicious and hearty meal that is perfect for a cold fall or winter day. The combination of pumpkin, chickpeas, and spices creates a flavorful and satisfying soup that is sure to warm you up from the inside out.