PUMPKIN MOON PIES
Soft pumpkin cookies filled with a light and smooth cream cheese fluff. The cookies are good all by themselves, and the cream cheese fluff is a wonderful fruit dip, base for a fruit pizza, or frosting for a cake. It is even relatively healthy if you use low fat cream cheese and light Cool Whip.
Provided by Ferial
Categories Dessert
Time 22m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- For the cookies: Preheat oven to 350 degrees Farenheit.
- Mix together the spice cake mix and pumpkin puree until everything is incorporated.
- Drop the mixture onto a greased cookie sheet or a Silpat in large tablespoonfuls. Flatten slightly with wet fingers and bake for 12 minutes.
- For the filling: Mix the cream cheese and powdered sugar together in a bowl with a hand mixer until smooth, scraping the sides of the bowl with a spatula a few times.
- In a small bowl, microwave the two white chocolate baking squares and milk on high for one minute. Stir until smooth and then slowly beat into the cream cheese mixture.
- Fold in the Cool Whip.
- When the cookies are baked and have cooled, sandwich two together with the cream cheese fluff.
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Dhicis Sharafleh (‫عمران‬‎)
[email protected]These pumpkin moon pies are the perfect fall dessert. They're easy to make and they taste amazing.
Anwar hosain Anwar
[email protected]I've never made pumpkin moon pies before, but I'm so glad I tried this recipe. They're so easy to make and they taste delicious.
Akhas chuwdhuri
[email protected]I'm not a huge fan of pumpkin pie, but these pumpkin moon pies are amazing! The filling is so creamy and flavorful, and the crust is perfectly crispy.
Minah Kimz
[email protected]These pumpkin moon pies are a must-try! They're so delicious and easy to make.
JAMSHAID ALI
[email protected]I love these pumpkin moon pies! They're so creamy and flavorful. I always make them for Thanksgiving.
Co create
[email protected]These pumpkin moon pies are the perfect fall treat! They're easy to make and they taste amazing.
Roktim Islam
[email protected]So easy to make and so delicious! I will definitely be making these again.
A khan Khan
[email protected]These pumpkin moon pies are delicious! The filling is creamy and flavorful, and the crust is perfectly crispy. I will definitely be making these again.
Fahim Saidul
[email protected]I've made these pumpkin moon pies several times now and they're always a hit. They're so easy to make and they always turn out perfect.
Jamillah Asick
[email protected]These pumpkin moon pies are so good! I love the way the pumpkin filling pairs with the graham cracker crust. They're also really easy to make, which is a bonus.
Allyssa Wilderman
[email protected]I made these pumpkin moon pies for a party and they were a huge success. Everyone loved them! The filling was creamy and flavorful, and the crust was perfectly crispy. I will definitely be making these again.
Dennis Aniapam
[email protected]These pumpkin moon pies were a hit! They were so easy to make and tasted delicious. I loved the combination of the pumpkin filling and the graham cracker crust. I will definitely be making these again!