Be warned that this recipe is for pumpkin lovers only! I use my homemade pumpkin puree that I make each autumn and freeze in 2-cup increments, but canned solid-pack pumpkin should work just fine. If you find the pumpkin flavor too intense, try adding a frozen banana. You can play around with the flavors easily by adding some vanilla extract or pumpkin or apple pie spice instead of just cinnamon. My 5-year old and 1-year old love it as the recipe is written. Another option is to not freeze the pumpkin and heat everything through to a simmer for a hot drink.
Provided by Kat G
Categories 100+ Breakfast and Brunch Recipes Drinks
Time P1DT5m
Yield 4
Number Of Ingredients 4
Steps:
- Place the pumpkin puree in a freezer bag; store in freezer for at least 24 hours.
- Heat the bag of pumpkin puree in the microwave on HIGH to soften, 1 to 2 minutes.
- Pour the milk into a blender. Add the brown sugar, cinnamon, and pumpkin; blend until smooth.
Nutrition Facts : Calories 154.7 calories, Carbohydrate 29.3 g, Cholesterol 9.8 mg, Fat 2.7 g, Fiber 3.9 g, Protein 5.3 g, SaturatedFat 1.7 g, Sodium 327.8 mg, Sugar 22.8 g
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Maluufu Gadhafi
[email protected]I'm not sure what went wrong, but my smoothie turned out really bland. Maybe I used the wrong spices?
ZAIN SOHO
[email protected]This smoothie is way too sweet for me. I would definitely reduce the amount of maple syrup next time.
Jurist Masoga
[email protected]I followed the recipe exactly, but my smoothie didn't turn out as creamy as I expected. Maybe I didn't blend it long enough?
Kelera Radua
[email protected]This smoothie is a bit too thick for my taste. I would add a little more milk or yogurt next time.
SAMUEL EDEANI
[email protected]I'm not a big fan of pumpkin, but I actually really enjoyed this smoothie. The spices really balance out the pumpkin flavor.
Masaba Aggrey
[email protected]This smoothie is a great way to get your daily dose of fruits and vegetables. It's also a good source of protein and fiber.
Wade Forrester
[email protected]I love that this smoothie is made with real pumpkin. It gives it a much richer flavor than smoothies made with pumpkin puree.
REH AN ROCK
[email protected]This is the perfect smoothie for fall! The pumpkin and spices give it a warm and cozy flavor that is perfect for a chilly morning.
MOBOLAJI OLATUBOSUN
[email protected]I was pleasantly surprised by how easy this smoothie was to make. I had never cooked with pumpkin before, but the instructions were clear and concise. The smoothie came together in just a few minutes and was a hit with my family.
James Howard
[email protected]This pumpkin smoothie was a delightful treat! The combination of pumpkin, banana, and spices created a creamy and flavorful drink that was perfect for a fall morning. I especially appreciated the addition of maple syrup, which added a touch of sweetn