QUICK AND EASY APPLE DUMPLINGS
I received this recipe from my MIL. I love it because it is very quick and easy to make and when it is just the 2 of us, I can cut the recipe in half and use the other 4 crescent rolls for our rolls for the meal.
Provided by Jellyqueen
Categories Dessert
Time 50m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 325 F.
- Wrap each apple piece with a piece of crescent roll.
- Place in a baking dish that has been greased.
- Bring orange juice, sugar, butter and cinnamon to a boil and pour over apples.
- Bake until brown, approximately 35 minutes.
- Spoon juice over apples occasionally while baking.
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Sama Hossen
[email protected]These apple dumplings are the perfect way to use up leftover apples. They're easy to make and they're always a hit.
Rue Tiriwawi
[email protected]I made these apple dumplings for my family and they loved them. They said they were the best apple dumplings they'd ever had.
Marisa Stemmet
[email protected]These apple dumplings are the perfect dessert for a special occasion. They're elegant and delicious, and they're sure to impress your guests.
DAIRAT FATHIU RAHMAT SOMSOLUFU GROUP
[email protected]I've never made apple dumplings before, but these were so easy to make and turned out so delicious. I'll definitely be making them again.
Yasirkhan Khan
[email protected]I love the way these apple dumplings look when they're finished baking. They're so golden brown and flaky.
Runa Khatun
[email protected]These apple dumplings are the perfect fall dessert. They're warm, comforting, and full of flavor. I highly recommend them!
Edison Jumping Eagle
[email protected]I'm not a skilled baker, but these apple dumplings were easy to make and turned out great. I'm definitely going to make them again.
Comfort Ada
[email protected]I made these apple dumplings in a slow cooker and they turned out perfect! They were so tender and flavorful.
Emmanuel Nchuma
[email protected]I used a pre-made pie crust to save time, and it worked great. The dumplings still turned out flaky and delicious.
April Barnett
[email protected]The only thing I would change about this recipe is to add a little more sugar to the filling. I found it to be a bit tart for my taste.
Pabita Gurung
[email protected]I added a scoop of vanilla ice cream to my apple dumpling and it was heavenly!
Hailee Allerdings
[email protected]These apple dumplings are the perfect comfort food. They're warm, comforting, and full of flavor.
tokyo ghoul150
[email protected]I love that these apple dumplings can be made ahead of time. I usually make them the night before and then bake them the next day.
Chizoba Simon
[email protected]I've made these apple dumplings several times now, and they're always a hit. They're the perfect dessert for a fall gathering.
Dolla Dolla
[email protected]These apple dumplings were easy to make and turned out great! I used a mix of Granny Smith and Honeycrisp apples, and they were both delicious.
GAMING RABBY
[email protected]I'm not a big fan of apple pie, but these apple dumplings were amazing! The crust was so flaky and the apples were perfectly spiced.
Randy Jimoh
[email protected]I made these apple dumplings for a potluck and they were gone in minutes! Everyone loved them.
Chadwick Chapman
[email protected]These apple dumplings were a hit! The crust was flaky and the apples were perfectly tender and flavorful. I'll definitely be making these again.