Make and share this Quick and Easy Onion Rings recipe from Food.com.
Provided by winging it
Categories Onions
Time 20m
Yield 4-8 serving(s)
Number Of Ingredients 8
Steps:
- mix beer and dry ingredients in large bowl.
- Heat oil in fry pan or equivalent.
- Separate onion slices and gently mix in with beer mixture.
- Carefully put coated onion slices in hot oil, just enough for one layer at a time, they will stick together if touching. Cook for about one minute until lightly brown and drain on paper towels.
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Florence Rongi
[email protected]These onion rings are so easy to make and they taste amazing. I will definitely be making them again.
Raju Subedi
[email protected]I've made these onion rings several times now, and they're always a hit. They're the perfect party food.
Timeline
[email protected]These onion rings were a bit too spicy for my taste. I think I'll use less cayenne pepper next time.
Ruby Victor
[email protected]I'm always looking for new onion ring recipes, and this one didn't disappoint. The onion rings were crispy and flavorful, and the dipping sauce was perfect.
Christopher Lovelace
[email protected]These onion rings are the perfect combination of crispy and flavorful. I highly recommend them!
LESLI Torres
[email protected]I made these onion rings for my family and they loved them! They're a great way to use up leftover onions.
rose kaindi
[email protected]These onion rings were delicious! I served them with a side of ranch dressing and they were the perfect party appetizer.
Rehma Rema
[email protected]I followed the recipe exactly, but my onion rings didn't turn out crispy. I'm not sure what I did wrong.
Kelly Kane
[email protected]These onion rings were a bit too greasy for my taste. I think I'll try baking them next time.
alex pittu
[email protected]I'm not a huge fan of onion rings, but I have to admit that these were pretty good. The coating was flavorful and the onions were cooked perfectly.
Mangla junaid
[email protected]I used a sweet onion for my onion rings, and they turned out amazing. The sweetness of the onion really complemented the savory coating.
mohamed seid
[email protected]These onion rings were so easy to make! I had them on the table in under 30 minutes.
Alexandra Torrijos
[email protected]I've tried many onion ring recipes, but this one is definitely my favorite. The coating is perfect - not too thick and not too thin. And the onions stay nice and crispy, even after they've cooled.
Rqeeb Ali
[email protected]These onion rings were a hit at my party! They were crispy, flavorful, and disappeared in minutes.