QUICK BLUEBERRY SAUCE
Make and share this Quick Blueberry Sauce recipe from Food.com.
Provided by Carrlin
Categories Sauces
Time 6m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- In a small bowl, combine the lemon juice and cornstarch, then set aside.
- In a medium saucepan, combine the blueberries, sugar, water and salt. Bring mixture to a boil over high heat. Reduce to a simmer and stir in lemon juice-cornstarch mixture. Simmer, stirring, until the sauce thickens slightly, about 2 minutes more.
Nutrition Facts : Calories 44.7, Fat 0.1, Sodium 58.5, Carbohydrate 11.5, Fiber 0.7, Sugar 9.6, Protein 0.2
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Yogeshwar Das
[email protected]This sauce is so versatile. I've used it on pancakes, waffles, ice cream, and even yogurt. It's always a hit.
Mpumelelo Mahlangu
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in minutes.
Olivia De Almeida
[email protected]This is my new go-to blueberry sauce recipe. It's so easy to make and it always turns out perfect.
AYON AONM
[email protected]I followed the recipe exactly and the sauce turned out great. It was the perfect consistency and it had a delicious flavor.
Un Zed
[email protected]This sauce was easy to make and it tasted great. I used it on top of cheesecake and it was a perfect match.
Kashif Husain
[email protected]I'm not a big fan of blueberries, but I loved this sauce. It's not too sweet and it has a nice tartness to it.
Sarah Seebaran
[email protected]This sauce is so versatile. I've used it on pancakes, waffles, ice cream, and even yogurt. It's always a hit.
Juel khan
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in minutes.
Cecilia Azubila
[email protected]This is my new go-to blueberry sauce recipe. It's so easy to make and it always turns out perfect.
Nancy Blango
[email protected]I followed the recipe exactly and the sauce turned out great. It was the perfect consistency and it had a delicious flavor.
santosh25 bishwokarma
[email protected]This sauce was easy to make and it tasted great. I used it on top of cheesecake and it was a perfect match.
Al Amin Hossen
[email protected]I'm not a big fan of blueberries, but this sauce was surprisingly good. It's not too sweet and it has a nice tartness to it.
Tanveer Haider
[email protected]This sauce is amazing! I made it for a brunch party and it was a huge success. Everyone raved about it.
Shahin Gazi
[email protected]I love this blueberry sauce! It's so versatile. I've used it on pancakes, waffles, ice cream, and even yogurt. It's always a hit.
Jesus Jimenez
[email protected]I've never made blueberry sauce before, but this recipe was so simple to follow. The sauce came out thick and glossy, and it had the perfect balance of sweetness and tartness.
Sk Rajpoot
[email protected]This blueberry sauce was so easy to make and it turned out perfectly! I used it on top of pancakes and waffles, and it was a hit with the whole family.