Make and share this Quick Camping Cheesecake recipe from Food.com.
Provided by Donna Matthews
Categories Cheesecake
Time 20m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Blend cream cheese into milk until smooth.
- Add pudding mix and whisk for about 2 minutes.
- Pour over graham crackers and enjoy.
Nutrition Facts : Calories 237.4, Fat 16.3, SaturatedFat 10.2, Cholesterol 53, Sodium 340.1, Carbohydrate 18.3, Sugar 0.1, Protein 5.5
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Anthony Watkins
[email protected]This cheesecake was a bit too dense for my taste. I think I would have preferred a lighter, fluffier filling.
Alfred Potgieter
[email protected]I followed the recipe exactly and my cheesecake turned out perfectly! It was the perfect dessert to end our camping trip on a sweet note.
Soal Khan
[email protected]This cheesecake was amazing! It was the perfect dessert to end our camping trip on a sweet note.
Debra Debby
[email protected]This cheesecake was a bit too sweet for my taste, but it was still a nice treat. I think I would try using a different type of jam next time, maybe something tart like raspberry or lemon.
Joshua Kilonzo
[email protected]This cheesecake was a bit too dense for my taste. I think I would have preferred a lighter, fluffier filling.
India Blair
[email protected]I followed the recipe exactly and my cheesecake turned out perfectly! It was the perfect dessert to end our camping trip on a sweet note.
Sudipto BOSS
[email protected]This cheesecake was amazing! It was the perfect dessert to end our camping trip on a sweet note.
Shihab Islam
[email protected]This cheesecake was a bit too sweet for my taste, but it was still a nice treat. I think I would try using a different type of jam next time, maybe something tart like raspberry or lemon.
Uma Paul
[email protected]I made this cheesecake for my family's camping trip and it was a huge hit! Everyone loved it. The crust was perfectly crispy and the filling was creamy and delicious. I will definitely be making this again.
Sufyan Jahangir
[email protected]This cheesecake was a bit too dense for my taste. I think I would have preferred a lighter, fluffier filling.
Ansa Abid
[email protected]I'm not a huge fan of cheesecake, but I have to admit that this recipe was pretty good. The crust was nice and crispy and the filling was creamy and flavorful. I would definitely recommend it to anyone who is looking for an easy camping dessert.
parvez ali007
[email protected]This cheesecake was so easy to make and it tasted amazing! I will definitely be making it again for my next camping trip.
Nadir Menezla
[email protected]I followed the recipe exactly and my cheesecake turned out perfectly! It was the perfect dessert to end our camping trip on a sweet note.
youssef aprahim
[email protected]This cheesecake was a bit too sweet for my taste, but it was still a nice treat to have while camping. I think I would try using a different type of jam next time, maybe something tart like raspberry or lemon.
Anane Samuel
[email protected]I was a bit skeptical about how a cheesecake would turn out cooked over a campfire, but I was pleasantly surprised! The cheesecake was cooked evenly and the filling was creamy and delicious. I would definitely recommend this recipe to anyone looking
Salman Saleem
[email protected]This cheesecake was a hit at our last camping trip! It was so easy to make and turned out perfectly. The graham cracker crust was the perfect base for the creamy cheesecake filling. I will definitely be making this again!