QUICK CIDER VINEGAR DRESSING

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Quick Cider Vinegar Dressing image

This is a salad dressing I came up with while following Dr. Simeons HCG Protocol. It is "legal" meaning it complies with all aspects of VLCD for those following the protocol. Anyone on this plan knows the VLCD phase is restrictive and can get boring - so spices are our friends! Great on spinach, lettuce, cucumbers, tomatoes, onions - you name it. Add your protein and away you go! You can really vary your flavor depending on the combination of spices you use - this is a basic grouping...I add/adjust depending on the flavors I crave when. I love this with grilled shrimp to make my salad...on cucumbers .... with grilled chicken. Even with lettuce and a grilled burger (4% Laura's lean beef in a lettuce wrap) and a side salad.

Provided by Mommy Diva

Categories     < 15 Mins

Time 3m

Yield 6-8 serving(s)

Number Of Ingredients 9

1/3 cup apple cider vinegar
1/2 cup water, to taste (will depend on how "strong" you like the cv flavor)
1/2 teaspoon sea salt, to taste
1/2 teaspoon black pepper, to taste
3/4 teaspoon garlic, to taste
1/2 teaspoon stevia, to taste
1 teaspoon dried oregano, to taste
1/2 teaspoon cumin, to taste
1/2 teaspoon red pepper flakes, to taste (optional)

Steps:

  • Add all items to a shaker; shake vigorously.
  • Pour on desired item and serve.
  • ENJOY!
  • **I use a dressing shaker that I can mix and store in and keep it in the fridge until I use it up. :).

Treasure bliss
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I love this dressing! It's so easy to make and it's always a hit with my family and friends.


Hamzii Sardar
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This is a great basic recipe for a cider vinegar dressing. I like to add a little bit of garlic powder and onion powder to give it a bit more flavor.


Nfor Ibrahim
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This dressing is so easy to make and it's so versatile. I've used it on salads, roasted vegetables, and even as a marinade for chicken. It's always a hit!


claire monk
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I'm not a huge fan of vinegar, but this dressing was surprisingly delicious. The honey and Dijon mustard helped to balance out the tartness of the vinegar.


Sadiq Ahmed
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I made this dressing for a potluck and it was a hit! Everyone loved the tangy, flavorful dressing.


Shahzaib Shahzaib rajput
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This dressing is a great way to use up leftover cider vinegar. It's also a healthier alternative to store-bought dressings.


Susan koeshall
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I followed the recipe exactly and found the dressing to be a bit too tart for my taste. I added a little bit of honey to balance out the flavors, and it was perfect.


Homo sapiens
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This is my new favorite salad dressing! It's so flavorful and goes well with a variety of salads. I especially love it on a spinach salad with strawberries and goat cheese.


Zulem Alvarez
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I was pleasantly surprised by how easy this dressing was to make. I didn't have any shallots on hand, so I used a small onion instead, and it worked perfectly. The dressing was light and tangy, with a hint of sweetness from the honey.


Niro Nilo
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This cider vinegar dressing recipe is a game-changer! It's so versatile and adds a delightful tang to salads, roasted veggies, and grilled meats. I've also used it as a marinade for chicken and fish, and it always turns out tender and flavorful.