QUICK COLESLAW
This coleslaw is quick, easy, and tangy. I created it myself while trying to cut down on purchased or processed foods. Prep time includes shredding the cabbage and carrots, which can be reduced if you purchase them already shredded. It makes only about 1-2 cups once it is mixed up, as the vegetables are compacted.
Provided by Cynthia Caffey Schw
Categories Vegetable
Time 20m
Yield 2-3 serving(s)
Number Of Ingredients 7
Steps:
- Mix first 5 ingredients in a small bowl.
- Add to cabbage and carrots.
- Done!
- Refrigerate until ready to use.
- This recipe can be increased proportionately for more servings.
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Michael Ball
[email protected]I love that this recipe uses Greek yogurt instead of mayonnaise. It makes the coleslaw lighter and healthier.
Kagiso Letshwiti
[email protected]This is the best coleslaw recipe I've ever tried. It's so easy to make and it always turns out delicious.
Mubeenkhan Mubeenkhan
[email protected]This coleslaw is so good! I love the creamy, tangy dressing and the crunchy cabbage and carrots.
Broken Angel CORONA
[email protected]I love making this coleslaw for potlucks and parties. It's always a hit and it's so easy to make.
Joy Mayne
[email protected]This coleslaw is the perfect side dish for any summer cookout. It's light and refreshing, and it goes with everything.
alin
[email protected]I'm not usually a big fan of coleslaw, but this recipe changed my mind. The dressing is so flavorful and the coleslaw is so crisp and refreshing.
shagufta rehman
[email protected]This coleslaw is so easy to make and it's always a hit with my family. I love that I can make it ahead of time and it still tastes great.
Zain Jee
[email protected]I added some chopped bacon to this coleslaw and it was amazing! It gave the coleslaw a smoky, savory flavor.
annette namayanja
[email protected]I love that this recipe uses Greek yogurt instead of mayonnaise. It makes the coleslaw lighter and healthier.
Masoum Ullah Meer
[email protected]This is the best coleslaw recipe I've ever tried! The dressing is perfectly balanced and the coleslaw is always crisp and refreshing.
Briza Felix
[email protected]I've made this coleslaw several times now and it's always a crowd pleaser. It's so easy to make and always turns out delicious.
Zaryab Rahman
[email protected]This coleslaw recipe was a hit at my last potluck! Everyone loved the creamy, tangy dressing and the crunchy cabbage and carrots.