This is a wonderful salad to make for parties because you prepare it ahead of time. I also like the dressing served over fruit.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 12-14 servings.
Number Of Ingredients 12
Steps:
- In a serving bowl, combine broccoli, cauliflower and green pepper; place the onion rings on top. In a small bowl, whisk dressing ingredients; pour over salad (do not stir). Cover and refrigerate for 12 hours or overnight. Toss just before serving.
Nutrition Facts :
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KIPANDA SHARIF
s4@hotmail.comThis is my new favorite salad! It's so easy to make and so delicious.
Gizaw Gebre
g@hotmail.co.ukI made this salad for a potluck and everyone loved it. It's a great make-ahead dish.
Ras Pizzy
pizzy-r@gmail.comThis salad is a great way to get your kids to eat their vegetables.
Pinky Alpaca
alpaca63@gmail.comI added some grilled chicken to this salad and it was delicious. It's a great way to add some protein.
Juwawo Sindimba
s_juwawo@hotmail.co.ukI love the dressing for this salad. It's light and tangy.
Denise Oosthuizen
d_oosthuizen75@yahoo.comThis salad is a great option for a healthy lunch or dinner.
Onkgopotse Lekonyane
onkgopotsel0@hotmail.co.ukI made this salad for my weekly meal prep and it was perfect. It stayed fresh and flavorful all week.
Mime “Mime” Mime
m@aol.comThis salad is a great way to use up leftover roasted vegetables.
Michaela Caraveau
c.michaela@yahoo.comRoasted vegetable salad is my go-to dish for summer gatherings. It's healthy and delicious.
Sure
sure@gmail.comThis is one of my favorite salads! It's so easy to make and always a crowd-pleaser.
Vanessa Princewill
princewill.vanessa@yahoo.comI love this salad! It's so refreshing and flavorful. I've made it several times and it's always a hit.
Rana Haris
r-haris@aol.comThis salad is a great way to get your daily dose of vegetables. It's also very versatile - you can add or remove ingredients to suit your taste.
AJ Murrietta
ajm@yahoo.comThis salad was so easy to make and packed with flavor. I loved the combination of roasted vegetables and fresh greens.