Make and share this Quick Pork Cassoulet recipe from Food.com.
Provided by Aroostook
Categories Pork
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a large skillet cook bacon over med.
- heat until almost crisp.
- Stir in meat, onion, garlic and thyme.
- S& P to taste.
- Cook 4 minutes.
- Add liquid and tomatoes and bring to boil.
- Cook uncovered for 10 minutes or until thickened.
- Add beans during the last 5 minutes or until heated through.
Nutrition Facts : Calories 365.6, Fat 8.7, SaturatedFat 2.9, Cholesterol 59.7, Sodium 314.8, Carbohydrate 38, Fiber 11.2, Sugar 5.6, Protein 29.6
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Md Sowrov
[email protected]This is a great recipe for a potluck.
Kassahun Ayele
[email protected]This is a great recipe for a special occasion.
Usama Ajy
[email protected]This is a great recipe for a weekend meal.
Tanveer Hassan
[email protected]This is a great recipe for a weeknight meal.
tulasa Adhikari
[email protected]I can't wait to make this recipe again.
Rj Sohel
[email protected]This is a must-try recipe.
Smash LCP
[email protected]I highly recommend this recipe.
trash troll dung rat
[email protected]This is my favorite cassoulet recipe.
Tshepiso Makita
[email protected]I've made this recipe several times and it's always a success.
THE TRIPP SQAUD
[email protected]This is a great recipe for a special occasion.
I LOVE U S
[email protected]I love the flavor of this dish. It's so rich and hearty.
Rolf Beier
[email protected]This is a great recipe for a cold winter night.
Amir Jadoon
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved it!
SM OALI ULLAH
[email protected]This was my first time making cassoulet and it turned out great! I followed the recipe exactly and it was perfect.
Osio Emmanuel
[email protected]I love this recipe! It's so flavorful and the meat is so tender.
Asim Gondal
[email protected]This is a great recipe for a quick and easy weeknight meal.
Syed Gulfam Naqvi
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the flavor is amazing.
Stella Steven
[email protected]This was a great recipe! I made it for my family and they loved it. It was easy to follow and the dish turned out delicious.