Categories Soup/Stew Milk/Cream Blender Rice Tomato Quick & Easy Shrimp Bon Appétit
Yield 2 Servings; Can Be Doubled
Number Of Ingredients 8
Steps:
- Melt butter in heavy medium saucepan over medium heat. Add onion and sauté until tender, about 4 minutes. Add clam juice and rice and bring to a boil. Reduce heat to low, cover and simmer until rice is tender, about 15 minutes. Mix in shrimp. Cover and simmer until shrimp are heated through, about 1 minute. Set aside 6 shrimp for garnish.
- Working in batches, puree soup with remaining shrimp in blender until smooth. Return soup to same saucepan. Whisk in tomato paste and 1/8 teaspoon cayenne pepper. Gradually whisk in half and half. Bring soup to a simmer. Season soup to taste with salt and pepper.
- Ladle soup into bowls. Garnish with reserved shrimp. Sprinkle with additional cayenne pepper, if desired, and serve.
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Loch Bonnie Farm (Highland Ridings)
l72@yahoo.comThis bisque is delicious and easy to make.
Nagari Siya
nagaris57@hotmail.comThis is a great recipe for a quick and easy weeknight meal.
Mandisa Makaluza
m.makaluza53@hotmail.frI've made this bisque several times and it's always a hit. It's so easy to make and it always comes out perfect.
Dawn MacKay
dawnm12@hotmail.comThis is the perfect recipe for a special occasion. It's elegant and delicious.
Kanakulya Onezmas
kanakulya.onezmas0@yahoo.comI'm not a big fan of seafood, but I really enjoyed this bisque. It was very flavorful and creamy.
Derick Pro Official
d-o98@yahoo.comThis bisque is perfect for a cold day. It's so warm and comforting.
MD obid miah
mmiah13@aol.comI love that this recipe uses simple ingredients that I already have on hand. It's also very versatile, so I can add or remove ingredients depending on what I have.
domi o'connor
oconnor.domi5@hotmail.frThis is a great recipe for a quick and easy weeknight meal. It's also very affordable, which is a plus.
RiFa RiFa
rifa-rifa@yahoo.comI wasn't sure how this bisque would turn out, but I was pleasantly surprised. It was so flavorful and creamy. I will definitely be making this again.
Bina Bichhural
bichhuralb100@aol.comThis bisque is so easy to make and it tastes like it came from a fancy restaurant. I love that I can make it at home in no time.
Mike Frey
mike_f29@yahoo.comThis is the best shrimp bisque I've ever had! The flavors are amazing and it's so creamy and rich. I will definitely be making this again.
Lilian Mbambazi
lilian-mbambazi71@hotmail.co.ukI've made this bisque several times now and it's always a crowd-pleaser. It's so easy to make and always comes out delicious.
Ripon Ahmed RS
a_ripon17@aol.comThis shrimp bisque was a hit with my family! It was creamy, flavorful, and had just the right amount of spice. I followed the recipe exactly and it turned out perfectly.