Salad's never been speedier than this! Gather up a few greens and vegetables, then make your own dressing by mixing together a mere five ingredients you most likely have right on hand.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 1/2 cup dressing.
Number Of Ingredients 8
Steps:
- In a jar with tight-fitting lid, combine the oil, vinegar, Italian seasoning, salt and pepper; shake well. In a large bowl, combine lettuce and vegetables. Add the dressing and Parmesan cheese if desired; toss to coat.
Nutrition Facts :
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Elizabeth Appiah
[email protected]This salad is a great way to use up leftover chicken or tofu.
Sughra pHD
[email protected]I followed the recipe exactly and the salad turned out great! I will definitely be making this again.
B A SHAFI CHY
[email protected]This salad is a bit bland for my taste.
Given Kobo
[email protected]I love that this salad is so customizable. You can add or remove ingredients to suit your taste.
Tashya Iman
[email protected]This salad is a great way to get your daily dose of vegetables.
Joey Elswick
[email protected]I've never made a vinaigrette before, but this recipe was easy to follow and the dressing turned out great.
Ismathkhan Ismathkhan
[email protected]This salad is perfect for a light lunch or dinner.
Maureen Chidimma
[email protected]I'm not a huge fan of salads, but this one is actually really good!
Salamat Pasha
[email protected]The vinaigrette is a bit too tangy for my taste, but otherwise this salad is great.
Rehman Asif qureshi
[email protected]I've made this salad several times and it's always a hit with my family and friends.
F M Nafees Hasan
[email protected]This recipe is a great way to use up leftover vegetables.
Jashin Sheikh
[email protected]I love this salad! The vinaigrette is so flavorful and the salad is always fresh and crisp.
Lwethu Thando
[email protected]This salad is a lifesaver on busy weeknights! It's so quick and easy to make, and the homemade vinaigrette is delicious.