Homemade vanilla ice cream is delicious and surprisingly easy. With just 20 minutes of prep, create frosty treats ready for cones, floats, and more!
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 50m
Yield Makes 1 1/2 quarts
Number Of Ingredients 6
Steps:
- In a medium saucepan, off heat, whisk together egg yolks, sugar, and salt until blended. Gradually whisk in milk.
- Cook over medium, stirring constantly with a wooden spoon, until custard thickens slightly and evenly coats back of spoon (it should hold a line drawn by your finger), 10 to 12 minutes.
- Stir 1 vanilla bean (split and scraped) or 2 teaspoons pure vanilla extract into custard. If using bean, cover custard and let stand 30 minutes.
- Pour custard through a fine-mesh sieve into a bowl set over ice. Stir in cream. Let stand, stirring occasionally, until chilled. Churn in an ice cream maker according to manufacturer's instructions. Transfer ice cream to a resealable plastic container and freeze until firm, about 2 hours (or up to 3 months).
Nutrition Facts : Calories 251 g, Fat 18 g, Protein 4 g
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Kaitlyn Spicer
[email protected]This recipe is a must-try for any vanilla ice cream lover.
paul batters
[email protected]I'm definitely going to make this recipe for my next party. It's sure to be a hit!
Charnell Holder
[email protected]I can't wait to try this recipe! It looks so easy and delicious.
Amar Tmg
[email protected]This recipe is a game-changer! I'm never going back to store-bought ice cream again.
Shila Nepal
[email protected]I'm so impressed with this recipe. It's the best vanilla ice cream I've ever had.
Ellie Shununununuh
[email protected]This ice cream is so good, it's hard to believe it's made with just a few simple ingredients.
Avery Daigle
[email protected]I've never made ice cream before, but this recipe made it so easy. I'm so glad I tried it!
Kelly Elisha
[email protected]This recipe is so versatile. I've added different flavors and mix-ins, and it always turns out great.
Brandon Mwendwa
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it.
T Douglas
[email protected]This ice cream is the perfect summer treat. It's light and refreshing, and it always hits the spot.
Amahle Shongwe
[email protected]I love how easy this recipe is. It's perfect for busy weeknights.
Kim Park
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Lukas Britz
[email protected]Yum!
Reactor King
[email protected]I was skeptical at first, but this recipe really does work! The ice cream was smooth and creamy, just like I like it.
Tshepi Mogamme
[email protected]This recipe is a lifesaver! I had a sudden craving for vanilla ice cream and didn't want to wait for hours to churn it. This recipe was the perfect solution - it was ready in just 10 minutes!
Diana Al
[email protected]I've tried many vanilla ice cream recipes before, but this one is definitely my favorite. It's so easy to make and the results are always perfect.
Ram bishwash Yadav
[email protected]This vanilla ice cream recipe turned out amazing! It's so creamy and flavorful, with the perfect balance of sweetness. My family loved it.