My mom knew early on I was going to love to cook. I was probably 8 or 9 when I got my very first cookbook for Christmas. It was Betty Crocker's Cook Book for Boys and Girls. I made these salads for our dinner tonight from this cookbook. My husband is such a great guy he just goes along with the program. Imagine a grown man eating...
Provided by Julia Ferguson
Categories Fruit Appetizers
Number Of Ingredients 8
Steps:
- 1. Assemble according to picture and ingredient list.
- 2. Notes: I didn't have hard cooked eggs so I used a scoop of cottage cheese for the Head. For the Mouth I used a piece of red bell pepper. For the Body, I used apricot halfs.
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Farrtygffah Siple
[email protected]This salad is a great way to use up leftover chicken or turkey.
Ghulam Dastgeer
[email protected]I love the combination of sweet and sour in this salad.
Azizul Akif
[email protected]This salad is so refreshing and light. It's the perfect summer dish.
2pac shakur
[email protected]I've made this salad several times and it's always a hit.
James Gaffney
[email protected]This salad is a great way to sneak some healthy ingredients into your kids' diet.
Anwer Sheikh
[email protected]I'm not a huge fan of pineapple, but I really liked it in this salad.
Nelson Chege
[email protected]This salad is a great way to use up leftover Easter ham.
Jony Murmu
[email protected]I love how easy this salad is to make. It's a great weeknight meal.
Kingsley Dike
[email protected]This salad is perfect for a summer picnic or barbecue.
Shamimmy Wa Elisa
[email protected]I've never had a salad like this before. It's so unique and delicious.
Wayne Reeves
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables.
Mustfa Sentu
[email protected]I'm not usually a fan of mayonnaise-based salads, but this one is an exception. It's so light and refreshing.
Ok
[email protected]This salad is a great make-ahead dish. It actually tastes better the next day.
GamerGirl Emily
[email protected]I love the crunch of the walnuts and celery in this salad.
Just being Blunt
[email protected]The dressing is the perfect balance of sweet and tangy.
TR Roni
[email protected]This salad is a great way to use up leftover chicken or ham.
Joe Deleon
[email protected]I love that this salad is so versatile. I can add or subtract ingredients depending on what I have on hand.
Sharmaake Omar
[email protected]I've been making this salad for years and it's always a crowd-pleaser.
Chance Binja
[email protected]This Raggedy Ann salad was a hit at my last potluck! Everyone loved the unique combination of flavors and textures.