Our family can't get through the holidays without these fun, colorful cookies. They come out of my oven by the dozens! -Lanette Tate, Sandy, Utah
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 3 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, cream butter and sugars until light and fluffy. Add egg and vanilla. Combine the flour, baking powder, salt and baking soda; gradually add to creamed mixture and mix well. , Divide dough into three portions; tint each a different color. Roll each portion of dough on waxed paper into a 9x5-in. rectangle. Freeze for 10 minutes. , Cut each rectangle in half lengthwise. Lightly brush top of one rectangle with milk. Top with another colored dough. Remove waxed paper; brush top with milk. Repeat with remaining dough, alternating colors to make six layers. Press together lightly. Wrap with plastic wrap. Refrigerate for several hours or overnight. , Unwrap dough; cut into 1/4-in. slices. Place 2 in. apart on ungreased baking sheets. Bake at 350° for 8-10 minutes. Cool for 1-2 minutes before removing from pans to wire racks to cool completely.
Nutrition Facts : Calories 109 calories, Fat 5g fat (3g saturated fat), Cholesterol 22mg cholesterol, Sodium 117mg sodium, Carbohydrate 15g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
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Adnan Wazeer
[email protected]I love the chewy texture of these cookies.
Aitsam Aziz
[email protected]These cookies are the perfect size for a snack or dessert.
George Batsiashvili
[email protected]These cookies are so easy to make. I'm definitely going to make them again.
torrie riley-otubusin
[email protected]I love the rainbow colors of these cookies. They're so festive and fun.
Kenneth Washington
[email protected]These cookies are the perfect treat for any occasion.
Imran Tainwala
[email protected]These cookies are a great way to add some fun to your day. They're sure to put a smile on your face.
cute boy Ali Hunain
[email protected]I love the way these cookies look when they're baked. The colors are so vibrant.
Kamal Shah
[email protected]These cookies are the perfect combination of sweet and salty. The sprinkles add a nice crunch.
Pashupati Yadav
[email protected]I'm so glad I found this recipe. These cookies are a new family favorite.
Blue Beta
[email protected]These cookies are a great gift idea. I made a batch for my friends and they loved them.
da-gamer
[email protected]These cookies are so delicious, I can't stop eating them! I've already made them twice this week.
NASIR SLAL
[email protected]I love the festive look of these cookies. They're perfect for Christmas, Easter, or any other holiday.
Charné Wagenaar
[email protected]These cookies are a great way to use up leftover sprinkles. I always have a few containers of sprinkles in my pantry, and this is the perfect way to use them up.
Sabana Akther
[email protected]I was so impressed with how well these cookies held their shape. I was worried that the colors would bleed together, but they stayed perfectly separated.
Nadan Malang
[email protected]These cookies are the perfect addition to any party or gathering. They're colorful, delicious, and sure to please everyone.
Marlen Cruz
[email protected]I love the versatility of this recipe. I've tried it with different colors of sprinkles and even added some chopped nuts or dried fruit. They always turn out great!
Nomakhosi Ncube
[email protected]These cookies are so easy to make, even my kids were able to help me. They had a blast mixing the colors and sprinkles, and they were so excited to eat the finished product.
mdsuhan Islam
[email protected]I'm not usually a fan of butter cookies, but these were amazing! The rainbow sprinkles add a fun and festive touch, and the cookies are perfectly soft and chewy.
NThato mshengu
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them, and I even got several requests for the recipe.
Lakpa sherpa chyawa
[email protected]These cookies were a hit with my family! They're so colorful and delicious, and they're perfect for any occasion.