RANCH TURKEY BURGERS

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Ranch Turkey Burgers image

A chopped jalapeno gives this interesting turkey burger a bit of a kick. Every bite is flavorful and cheesy. Top it off with ranch dressing sauce, and it's the best thing under a bun. -Sandy Umber, Springdale, Arkansas

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 13

5 ounces sharp cheddar cheese, diced
1 small sweet onion, diced
4 teaspoons chili powder
1 jalapeno pepper, seeded and finely chopped
2 teaspoons ground cumin
2 garlic cloves, minced
3/4 teaspoon salt
1/4 teaspoon pepper
1-1/4 pounds ground turkey
3 tablespoons olive oil
1/4 cup sour cream
4-1/2 teaspoons prepared ranch salad dressing
4 hamburger buns, split

Steps:

  • In a large bowl, combine the first eight ingredients. Crumble turkey over mixture and mix well. Shape into four patties; brush with oil. , Grill on a greased indoor grill for 2-3 minutes on each side or until a thermometer reads 165° and juices run clear. Meanwhile, in a small bowl, combine sour cream and salad dressing. Serve burgers on buns with sauce.

Nutrition Facts :

*** Explore more Ranch Turkey Burgers Recipes »

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