RASPBERRY CHOCOLATE PUFF
Make and share this Raspberry Chocolate Puff recipe from Food.com.
Provided by laura1953
Categories Dessert
Time 35m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In a bowl, combine the chips and pecans.
- On a lightly floured surface, roll each pastry sheet into a 12-in. square.
- Cut in half lengthwise and widthwise, making eight 6-in. squares.
- Spoon the chip mixture in the center of each square.
- Pull all corners together below the tips of the corners, forming a pouch.
- fold the corner tips down.
- Place on an ungreased baking sheet.
- Bake at 425° for 18-20 minutes or until golden brown.
- Remove to a wire rack to cool.
- In a food processor or blender, puree raspberries and confectioners' sugar.
- Strain and discard seeds.
- Spoon raspberry sauce onto dessert plates; top with pastry pouches.
- If desired, garnish with raspberries and chips; dust with confectioners' sugar.
Nutrition Facts : Calories 506.7, Fat 33, SaturatedFat 6.7, Sodium 150.6, Carbohydrate 49.1, Fiber 5, Sugar 17.6, Protein 6.2
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Saddam Taz
[email protected]These puffs were a bit too sweet for my taste, but they were still very good.
Ameer gul Baloch
[email protected]I'm not usually a fan of chocolate and raspberry together, but these puffs changed my mind. They were so good!
matovu faroq
[email protected]These puffs were the perfect dessert for my dinner party. They were elegant and delicious.
Marvella Bae
[email protected]I love how versatile this recipe is. I've made it with different fruits and fillings and it's always delicious.
Yoan Anthony
[email protected]These puffs were a bit too dense for my taste, but the flavor was still good.
Aftab Alam 124
[email protected]I'm not a baker, but these puffs were so easy to make! They turned out perfect and everyone loved them.
Mahnoor Baloch
[email protected]The recipe was easy to follow and the puffs turned out great! I loved the combination of chocolate and raspberry.
Debeli Alemina
[email protected]These puffs were so easy to make and they tasted amazing! I will definitely be making them again.
Riley robinson
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The puffs are always light and fluffy, and the filling is rich and decadent.
Salman Ahman
[email protected]These puffs were a bit too dry for my liking.
Madrin Nankya
[email protected]I'm not a huge fan of chocolate, but these puffs were surprisingly delicious! The raspberry filling was the perfect balance to the chocolate.
Mark Driver
[email protected]The puffs were a bit too sweet for my taste, but overall they were still very good.
Beth O'Grady
[email protected]I love how simple this recipe is! It's perfect for a busy weeknight dinner.
Md Mdmonir
[email protected]These raspberry chocolate puffs were a hit at my party! They were so easy to make and turned out perfectly. The flavor combination of the raspberries and chocolate was divine.